Studies show that rice, wheat and other staples could lose proteins and minerals, putting more people at risk of hunger worldwide. (sciencenews.org)
Without adaptation, crop productivity is projected to decrease at lower latitudes for even small local warming, which would increase risk of hunger. (greenfacts.org)
Our goal is to surround kids who are at - risk of hunger with healthy meals where they live, learn, and play. (beyondbreakfast.org)