Microwave the butter in small microwave safe bowl in 30 second bursts until melted. (foodiecrush.com)
Heat one cup of chips and water in small microwave safe bowl at medium power (50 % or level 5) for 1 - 2 minutes, stirring well after 1 minute initially, then at 30 second intervals until smooth. (guittard.com)
To make glaze — Place butter and garlic into small microwave safe bowl. (sugaredwhisk.com)