I pretty much stuck to the recipe as written and it was fantastic. (epicurious.com)
I pretty much stuck to the recipes as given, and enjoyed the meal immensely; I love that you used buckwheat flour and I am going to give that a try next time! (jenncuisine.com)
I usually stick to the recipe for the first time before I later adapt it to my own tastes. (savoryspiceshop.com)