Sentences with phrase «as a soup»

Also consider dishes such as soups as a meal, which can easily include two or three servings of vegetables — homemade tomato soup takes less than five minutes to prepare using fresh tomatoes.
Lots of Hungarian things as well as soups, sushi, etc. so you can try a bit of everything.
It's then shredded into these delightfully small extremely flavorful bits that are used as a soup stock seasoning.
All the ingredients I love in my pizza, but with extra «sauce» serving as the soup base.
And after cooking and enjoying the meal, the rich broth is then served as a soup with the noodles.
This recipe includes a few extra veggies and can be eaten as a soup for a healthier version.
This curry can be eaten as a soup for a healthier version.
I couldn't imagine the garlic can make as a soup.
As far as soups go, there is nothing better in the whole world.
The smaller, sugar / pie pumpkins provide the most flavorful additions to any baked dish or baked good and are great as a soup.
We are not allowed to give our leftovers (food that has been prepared but not served) to charities such as soup kitchens or homeless shelters.
So why not cut straight to the chase and serve up a bowl of essentially butter chicken sauce with enough chicken, potatoes and peas to make it count as soup?
Set aside one carrot and one slice of roasted sweet potato to use as a soup topper.
But as soups go, it's generally not much of a meal.
-- As the soup stands, the noodles quickly absorb the liquid.
This is why many people keep the nutrient - rich vegetable water to use as a soup stock or to drink.
Perfect timing for fall, which I like to think of as soup season!
And in case you were wondering, the toppings are just as important as the soup itself!
Making again today, but as soup on purpose with a little extra turkey sausage sliced in it... my house smells divine!
In traditional Chinese medicine, sliced or grated ginger is boiled in water as a soup to help fend off early signs of a cold.
Italian style lentils are delicious over noodles, rice, or even as a soup served with a side of crusty bread.
You can either throw this out, or save it to use as soup liquid, smoothie liquid or anything else you can think of!
As the soup blends, slowly add in the water until you reach your desired consistency.
Even if you don't want to make this casserole, I highly recommend drinking the sauce as a soup!
While the roasting process can be a little lengthy, the time is well spent as this soup is ALL flavor.
As soon as the soup returns to the boil it will begin to thicken due to the tapioca flour.
Another item which is made only for having with soup and that is why it is called as soup - stick.
I added chick peas and cooked brown rice to it would be a complete protein as the soup doesn't have any meat.
You have a way of making soups as soups should be!
This is perfect as a soup centerpiece, served with crusty bread or fresh cornbread, and any kind of salad you enjoy.
Rating it a 3 as a chili, but 5 + as a soup!
It's also amazing as a soup and pasta topping.
I sometimes even pour it into a bowl as a soup - delicious!
The classic combination of cheese and green chile appears here as a soup — rather than a dip or appetizer.
I did have to add extra water as the soup became so thick.
If you choose to use a blender, take care as the soup will be very hot.
Many packaged foods being sold in the supermarket contain sugar when there is no need to, including such staples as soups, baked beans and white bread.
Something told me to check the oil... I had noticed an oil spot on the driveway about as big as a soup dish.
As the soup reduces, you find the flavor, its body, and the right combination of ingredients.
It can be added to hot or cold foods such as soups, smoothies, juices, etc..
When it comes time to serve lunch to the school set, nothing seems quite as good as soup and a sandwich, capped off with a simple dessert.
As far as this soup, it does freeze well, and keeps for 3 to 4 days in the fridge.
Traditional meal served as soup a a I first saw this on a TV show while visiting at my sons.
Add enough water to give the soup a medium - thick consistency; I typically need to add at least a cup, and as the soup stands, a bit more.
The toppings on a soup, in my opinion, are just as important as the soup itself.
The ginger and chilli powder give it a nice kick, and I love the way that my kitchen smells as this soup simmers on my stove.
(Strain and reserve the cooking liquid for another use, such as a soup base or for cooking rice.)
My mom is From Costa Rica and I grew up eating yucca as a soup ingredient.
Meat that has been slow cooked, prepared as a soup or casserole, minced or shredded is also lighter and easier to digest, particularly if it has been prepared with warming spices (turmeric, cumin, coriander, fennel, black pepper, ginger, garlic) or fresh herbs.
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