Sentences with phrase «blender until smooth»

Mix remaining ingredients in blender until smooth (15 seconds on high).

Combine all the ingredients in a high speed blender until smooth and creamy.

To make the filling, combine all ingredients in a bowl and process with immersion blender until smooth.

Remove from fire, blend using hand blender until smooth, add orange zest and cook on reduced fire for another 10 — 15 minutes until sauce is thicker and bubbling.

Carefully blend everything in an upright blender until smooth.

Combine all ingredients in a food processor or quality blender until smooth, scraping down sides as necessary.

Working in batches, puree soup in a powerful blender until smooth.

Let cool slightly, then puree with an immersion blender or in batches in a stand blender until smooth.

Steam veggies, then blend with an infusion blender until smooth.

For a smoother cheesecake filling, blend cottage cheese in blender until smooth before using as directed.

Put in processor or blender until a smooth texture.

Use immersion blender, or puree in blender until smooth.

Combine all the ingredients in a high speed blender until smooth.

When cooled add vanilla and puree with immersion blender until smooth.

Combine all the ingredients in a small bowl and whip them for 2 - 3 minutes with a hand blender until smooth and well combined.

OR blend the soup in batches in a high powered blender until smooth.

Blend in batches in an upright blender until smooth.

Blend with a stick blender until smooth with absolutely no lumps.

3 To make Dressing: Blend all ingredients in mini food processor or in jar with handheld blender until smooth.

Drain the water from the dates and process 4 of them in a powerful blender until a smooth paste forms.

Blend the frozen banana chunks and mango in a tall container using a hand - held electric blender until smooth.

Blend 5 oz (about 1 1/4 cups) of coconut meat and all of the coconut water in a high speed blender until a smooth coconut milk is formed.

Make the Red Hot Tahini: Simply blend everything up in a little blender until smooth.

Puree in tightly covered blender until smooth, about 2 minutes.

Blend all the ingredients in a high speed blender until smooth adding a Tablespoon of water or more if necessary to make a sauce - like consistency.

Simmer the wild blueberries and honey in a small pot until soft, then add the Creme de Cassis liquor and blend with a hand - blender or regular blender until smooth.

Remove the bay leaf and blend with an emulsion blender until smooth.

Blend the almond flour, salt, coconut oil and vanilla in a food processor or high - speed blender until a smooth dough forms.

The nut cream is just the ingredients pureed in a bullet type blender until smooth.

Meanwhile, purée chiles de árbol, tomatoes, broth, and oregano in a clean blender until smooth.

Add broth and pumpkin, combine using an immersion blender until a smooth consistency is achieved (about a minute)

2 Remove from the heat and puree the mixture in ai blender until smooth.

Directions: Blend all ingredients in blender until smooth / Add several tablespoons water until you have the right consistency — about 2 — 4T, blend again / Serve over ice.

Add the olive oil to the tomatoes and puree with a handheld immersion blender until smooth.

Add 250 ml (a generous cup) boiling water and whizz using a stick blender until smooth.

Once the butternut squash is completely soft, remove the lemongrass stalks, then give the whole thing a good blitz using a hand blender until smooth — adding a splash of water if you want a thinner sauce.

Blend the almond milk, frozen strawberries, lemon juice, and hemp seeds in a high powered blender until smooth and thick.

Blend all ingredients in a high speed blender until smooth.

Blend all the ingredients in an upright blender until smooth.

Combine approximately 2 cups of frozen blueberries, 1/2 a cup of plain greek yogurt, and about 1 tbsp of agave nectar, honey or maple syrup in a food processor or high quality blender until smooth.

Purée the soup in an electric blender until smooth, stir in the coriander and serve in warmed bowls with a spoonful of yogurt on top.

Combine all ingredients in a blender until smooth.

To make the jam, blend all the ingredients together in a high - speed blender until smooth.

Combine all the ingredients in a blender until smooth.

Blend all of the ingredients in a high speed blender until smooth.

(If you don't have a food processor, purée dates, honey, eggs, and vanilla in blender until smooth.

Blend all ingredients for sweet potato «cheese» sauce, along with roasted onion and garlic, in a high speed blender until smooth.

To make the dressing, blend all ingredients in food processor or blender until smooth (or mash the avocado and whisk all ingredients together by hand).