Sentences with phrase «bread crumb mixture»
Now, place some of the chicken nuggets into the bowl (or bag) and toss to coat with bread crumb mixture.
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See tip at the bottom, dip a chunk of chicken into egg white mixture and then into bread crumb mixture.
Repeat with rest of beans until all are coated in bread crumb mixture.
Sprinkle bread crumb mixture and red pepper flakes over pasta.
Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture.
Remove the sheet pan from the oven and sprinkle the broccoli with the cheesy bread crumb mixture.
Spread mustard mixture over each chicken breast and then dip into bread crumb mixture to coat thoroughly.
Top with the Panko bread crumb mixture.
Sprinkle bread crumb mixture over pasta.
Dip each zucchini slice in egg whites then dip each round into the Parmesan bread crumb mixture, making sure to coat it evenly on boat sides.
Those winter tomatoes seem to benefit from the cooking time and the herbed bread crumb mixture along with the olive oil certainly helps, too.
Dip chicken in egg mixture, allowing excess to drip off then toss bread crumb mixture.
Dip seasoned chicken in egg mixture, then roll in the seasoned bread crumb mixture.
Sprinkle the squash with the reserved bread crumb mixture and bake until the topping is golden, about another 20 minutes.
Basically, I just coat them in a simple bread crumbs mixture and oven bake them for about 10 minutes.
Coat with egg mixture and then dredge in bread crumb mixture.
Place the chicken tenders in the Panko bread crumb mixture and bury them deep within the crumbs.
Dip chicken into egg mixture and press into bread crumb mixture, coating both sides.
POUR into oiled deep 10» ovenproof skillet and top with bread crumb mixture.
Top with remaining bread crumb mixture and serve.
Remove from heat, then add to the bread crumb mixture.
Sprinkle with remaining swiss and cheddar and bread crumb mixture.
Remove from heat and add the bread crumb mixture, chopped parsley and lemon zest and stir.
Dredge in the bread crumb mixture to coat completely.
This is easiest if you use two hands - one for picking up a floret, battering it, and dropping it into the bread crumb mixture; and the other hand for coating in the bread crumbs and placing on the baking sheet.
Dip each tofu stick into the corn starch batter and then the rice flake and bread crumb mixture.
Dip zucchini slices in egg, then transfer to bread crumb mixture.
Now, dip the zucchini chips — one by one — in the flour and coat all sides, then dip them into the almond milk (I use Silk brand unsweetened original), and then press them into the bread crumb mixture until fully coated.
Then place them in the bread crumb mixture.
Then start making the chicken by dipping it in the first bowl, then the egg mixture and lastly in the flour / bread crumbs mixture and then right into the frying pan.
Then dip the coated eggplant into the bread crumb mixture, coating all sides and transfer the breaded eggplant to the prepared baking sheet.
Cover the patty with the bread crumb mixture on both sides.
DIPPING BOWL # 3: Bury the chicken tenders deep within the bread crumb mixture and press, press, press the crumbs into the chicken fingers to make sure each piece is thickly coated.
Transfer the bread crumb mixture to a small baking tray, spreading the crumbs in a thin even layer.
Dip each chicken breast first in the flour, shake off the excess, and then dip in the egg and bread crumb mixtures.
Bake at 350 degrees for 25 minutes or until tomatoes are soft and juicy, and bread crumb mixture is golden brown.
Bake 15 - 20 minutes until it's heated through and the bread crumb mixture is a light, golden brown and crispy.
Dip each chicken breast in the oil mixture, then in the bread crumb mixture.
Then roll in additional vegan parmesan cheese - panko bread crumb mixture to coat.
Then simply spread the mustard mixture over the chicken and coat with the bread crumb mixture and pop in the oven to bake.
To make Baked Garlic Mustard Panko Chicken, first prepare the coatings (bread crumb mixture and mustard mixture).
Top with a sprinkling of the bread crumb mixture.
Dip chicken in oil mixture and then in bread crumb mixture.
To serve, top the pasta and collards with the bread crumb mixture, lemon juice and lemon zest.
Once the eggs have set, sprinkle with the cheese and bread crumb mixture, and then bake again until the cheese is all bubbly and golden.
Sprinkle the bread crumb mixture over the mashed potatoes.
Coat all sides of chop with bread crumb mixture, pressing gently so that thick layer of crumbs adheres to chop.