Sentences with phrase «cholesterol content»

Up until a couple of years ago, eggs and especially egg yolks were presented as your heart's worse enemy because of the high cholesterol content.

Its ingredients contribute to very little or negligible cholesterol content.

: Another good source of omega - 3s, shrimp are high in protein and low in fat and calories, balancing their slightly elevated cholesterol content.

Beyond Eggs, an egg alternative from Hampton Creek Foods, does away with the high cholesterol content of real eggs.

Concern over cholesterol levels is a national preoccupation with much attention given to reducing cholesterol content in foods yet cholesterols are necessary components of sound diets.

«In trying to understand the biology of the LDL receptor, they conducted reconstitution experiments in which they removed the usual cholesterol content from LDL and added different types of cholesterol molecules.

This finding suggests that high cellular cholesterol content could push immune cells like macrophages into tumor - fighting mode and presents a very intriguing paradox: namely that inflammation that is deadly in the context of atherosclerosis may be beneficial when it comes to cancer.

However, the most recent Dietary Guidelines Advisory Committee (DGAC) removed dietary cholesterol as a nutrient of concern, given that there is «no appreciable relationship between dietary cholesterol and serum cholesterol or clinical cardiovascular events in general populations,» so cholesterol content should not deter you from consumption of saturated fat (Mozaffarian & Ludwig, 2015, p. 2421).

Many school lunch programs are joining USDA «s efforts to lower salt usage and limit the fat and cholesterol content of school food in accordance with the USDA «s recommended dietary guidelines.

These diseases indicate the presence of high fat and cholesterol content in the body, which can further pose a major threat for fatal conditions like cardiovascular diseases and atherosclerosis.

Truth: People tend to avoid whole eggs because of their high cholesterol content, but recent research suggests that the cholesterol from our diets doesn't have much of an effect on the level of cholesterol in our blood.

Dmitry: as the paper itself notes, the most likely mechanism for the ability of hydroxypropyl - β - cyclodextrin to lower Aβ burden in the mouse model is AD finding is by normalizing membrane cholesterol content and reducing the appearance of abnormal cathepsin D - positive lysosomes, leading to reduced beta - secretase cleavage of APP and an upregulation of genes involved in cholesterol trafficking and Aβ clearance.

I hate to think of the cholesterol content of that, but it was wonderful.

Shrimp have been shunned before due to their high cholesterol content, however many recent studies have pointed out that their desirable fat profile (high in Omega 3 fatty acids and an ideal ratio of Omega 3 - fatty acids: Omega - 6 fatty acids) outweighs the effect that the cholesterol content plays in the body.

Coconuts have long (erroneously) been taboo because of their cholesterol content.

Although the link between egg consumption and gallstones is not fully understood, doctors do believe that the cholesterol content of eggs may be too highly concentrated and not easily dissolved by bile essentially resulting in the formation of these crystalized structures known as gallstones (3).

Yellow Cakes were especially daunting to me because they had to be yellow (where the yellow comes from 4 - 8 egg yolks, an ingredient I tend to avoid because many of my readers, friends and family try to limit yolks because of the saturated fat and cholesterol content)

Modern testing equipment has determined that their cholesterol content is more in the range of 214 - 220 mg.

Scientists stated that the extract from the hibiscus flower significantly lowered the cholesterol content in the blood serum of lab animals, and successfully prevented oxidation of low - density lipoprotein.

Not addressed, for instance, is the long - time legislative requirement that schools offer whole milk with each meal - a result of heavy lobbying by dairy interests and a rallying issue for critics, who believe it raises the fat and cholesterol content of the typical school lunch.

It lists different foods and their cholesterol content.

Recent evidence suggests that the number and functionality of HDL particles may be a better gauge of HDL's heart - healthy effects than their cholesterol content, said lead author Griffith Bell, Ph.D., M.P.H., from the University of Washington School of Public Health in Seattle.

The metabolic analysis of the mice could be combined with clinical assessments, by performing biochemical analysis in blood, plasma, urine and tissues (i.e, lipid and cholesterol content, glycogen content...) and by performing autopsy of the animal at the end of phenotyping study with several tissue collections (i.e, histology, mRNA anlaysis, protein analysis...).

Biochemical analysis of the fatty livers from these mice revealed significantly reduced triglyceride, glycerol, and cholesterol content.

Eggs have been demonized for their cholesterol content for years, with many traditional docs still recommending against them as such, especially for patients with heart disease or diabetes.

For a while they were thought to be the enemy, thanks to their cholesterol content.

The LDL has a high cholesterol content and low triglyceride content.

This result defied common wisdom as well as contradicting the public belief that eggs increase risk of high blood pressure due to their high cholesterol content.

Unfortunately, many people get scared off from eating them because of their cholesterol content.

But whole eggs have long been villainized, in large part thanks to their high cholesterol content (a large egg contains about 200 mg of cholesterol).

Does cocoa can reduce the cholesterol content in your body?

Eggs had a bad rap in previous years for its high cholesterol content.

Yolks have been getting a bad rap from the food industry for years due to the cholesterol content but nutritionists have always said that your body gets maximum health benefits only when the yolk is consumed too.

Eat these meats sparingly, however, because the high saturated fat and cholesterol content of red meat can contribute to the accumulation of arterial plaque that can lead to a heart attack or stroke.

You've probably been advised at some point to limit your intake of eggs and red meat because of their cholesterol content.

OBSERVATIONS ON THE SIGNIFICANCE OF THE CHOLESTEROL CONTENT OF THE BLOOD PLASMA IN DIABETES MELLITUS.

And if you worry about the cholesterol content, new studies confirm that the cholesterol in eggs was lower than what was originally estimated.

One study found that the cholesterol content of human breast milk follows a diurnal rhythm with a low of 140 mg / L during sleeping hours and early morning, and a high of 220 mg / L in the afternoon and evening.

There is a general worry about eating eggs mainly because of the Edwina Curry scandal and of course the cholesterol content of an egg.

Well, several large - scale studies conducted recently have suggested that the cholesterol content of eggs in relation to heart disease may be less of a concern than previously thought.

If eggs - even organic - are contaminated, I accept the advice, but not on the simple fact of their cholesterol content.

Also, you should not be concerned about the cholesterol content.

Eggs have forever been chided for their high cholesterol content.