Baked in the shape of a cupcake, the
Pink Coconut version would be filled with CakeStar's signature Italian meringue buttercream, infused with locally - sourced butter from Ontario's Stirling Creamery, and made to mimic the «soft open crumb» texture of the Twinkie.
They also sell a cassava flour
+ coconut version if you need to avoid nuts — both are available in the freezer section at Whole Foods.
The meyer
lemon coconut version is sweeter and less «pucky» as the meyer lemons have a sweet tart flavor unlike regular lemons.
Notes: For this recipe I used Califia's unsweetened almondmilk, but I've also made it with their
toasted coconut version and it turned out just the same.
I love making a Chocolate Hazelnut version or a
Lemon Coconut version for gifts, as those are usually the most popular flavours.
Baked in the shape of a cupcake, the
Pink Coconut version is filled with CakeStar's signature Italian meringue buttercream, infused with locally - sourced butter from Ontario's Stirling Creamery, and made to mimic the «soft open crumb» texture of the Twinkie.
I was tempted to make
a coconut version and top it with mango slices, or maybe a cinnamon and ginger version topping it with poached rhubarb.
Your coconut version looks amazing.
I stockpile over-ripe, frozen bananas in my freezer (I think that's a form of enabling) just so that I can bake banana bread whenever the mood strikes me, as it did the moment I read about this sugar - topped
coconut version.
Now that she's coming home for summer (in a few weeks) she asked if I could make
her a coconut version?
But for
this coconut version, you can use any recipe you'd like.
Whatever the reason for the name,
this coconut version of chess pie is worthy.
... I was so proud of it I took a pic of it and I am going to put it on my blog and tell everyone to hurry to your blog to get it... Thanks and I will be watching for
the coconut version, i love anything with coconut... hugs Brenda
I am going to play around with it and make
a coconut version.
Looking forward to mixing it up with this quinoa and coconut version
I think
the coconut version tops the chocolate peanut butter version for me, but I'll have to try both to decide.
Carrot cake is my favorite cake and I have searched high and low for
a coconut version!!
For the pistachio or
coconut version, gently roll the chocolate covered strawberry in the topping of choice before placing it onto the parchment - lined baking sheet.
This coconut version sounds like a must - try and a winner.
I must try
this coconut version... coconut is my other love!
Compared to liquid aminos,
the coconut version is a decidedly better choice.
In essence, coconut cream concentrate or coconut butter is like
a coconut version of peanut butter.
Find MaraNatha Creamy No Stir Almond Butter and also MaraNatha No Salt or Sugar Added Almond Butter at Walmart alongside
the coconut version which is to die for.
Try our healthy oatmeal cookie recipe for dessert or go gluten free with
this coconut version.
I must try
this coconut version... coconut is my other love!