Sentences with phrase «dried lavender flowers»

So often I have seen recipes that use dried lavender flowers.
10 ounces Collection Etienne 31 % Cacao White Chocolate wafers 4 1/2 cups heavy cream 3 cups milk 2 tablespoons fresh or 2 teaspoons dried lavender flowers Zest of one fresh lemon, removed with a peeler 6 egg yolks 1 cup granulated sugar
Steep two tablespoons of fresh lavender flowers (or one tablespoon of dry lavender flowers) in a cup of just - boiled water for five minutes.
fresh berries of your choice buckwheat crisps cocoa nibs (optional) dried rose petals and dried lavender flowers for decoration (optional)
This year I experimented with dry lavender flowers and added a bit of turmeric for a grassy yellow - green, kind of mustard - color hue.
Lavender Ice Cream 2 cups meat of young Thai coconut 1 cup raw cashews 2 cups coconut water 1 cup pitted dates or raw agave syrup 2 - 3 tablespoons edible dried lavender flowers 1 vanilla bean — both seeds and pods 1/2 cup coconut oil
Dried lavender flowers make a fast simple syrup perfect for dressing up a favorite cocktail standby, the good ol' gin and tonic.
Flavorings include vanilla extract, almond extract, lemon or orange zest, chopped nuts and even dried lavender flowers.
You already know how much I love lavender and how I love to use it all around our home, in so many different ways (dried lavender flowers as a natural diffuser for essential oils, DIY beauty products, scented candles or scented clay hearts, scented eggshell candles for Easter etc.) I had some dried lavender buds from our garden from last summer and I couldn't wait to give this recipe a try.
I added dried lavender flowers and lavender essential oils, which are known for their anti-inflammatory, antiseptic, detoxifying, antimicrobial and antibacterial properties.
Place dried lavender flowers in sachets or herbal hot packs and steep one teaspoon of the dried flowers in one cup of boiling water for 15 minutes.
$ 0.38 small muslin bag -LCB- $ 3.75 / 10 bags from Mountain Rose Herbs] $ 0.50 dried lavender flowers [$ 5.75 / 4 oz.
Walnut Milk: 1 cup walnuts 1/2 cup dried lavender flowers 1 tsp vanilla extract 4 cups...
Honeyed Lavender Apricots 5 - 6 ripe apricots — thinly sliced 1 teaspoon dried lavender flowers 1/4 cup raw honey
6 - 8 oz glass jar with lid 4 Tbsp Epsom salt 3 Tbsp sea salt (I prefer Himalayan) 2 Tbsp baking soda 15 drops pure lavender essential oil Small handful of dried lavender flowers, for color
Lavender Dressing 6 tablespoons olive oil 2 tablespoons apple cider vinegar 1 tablespoon lemon juice 2 tablespoons raw honey 1 teaspoon Dijon mustard 1 teaspoon dried lavender flowers — ground or whole
This is calling for dried lavender flowers, not the leaves.
Ingredients: 1 tablespoon fresh or dried lavender flowers 2/3 cup granulated sugar 1 cup (2 sticks) unsalted butter, softened 1 1/2 teaspoon pure vanilla extract 2 cups all - purpose flour 1/8 teaspoon salt Sanding sugar for decorating
Apricot Biscotti: 2 1/2 cups buckwheat sprouts 2 1/2 cups sunflower sprouts 10 - 12 apricots — pitted 5 dates — pitted 1 tablespoon dry lavender flowers plus some for sprinkle 1 tablespoon mesquite powder 1 tablespoon maca powder 2 tablespoons raw honey 2 tablespoons light agave nectar 1/4 cup coconut oil 1/2 cup raisins 2 handfuls pumpkin seeds 1 tablespoon poppy seeds plus some for sprinkle 1/8 teaspoon ground ginger
By the way - my tip for some pretty impressive Herbes de Provence - style mixed herbs - buy cheap sachets of individual herbs (eg tarragon, thyme, rosemary, basil) and mix them up in a large jar with some dried lavender flowers (purloined from a neighbour's garden or a public park if you have» t got a plant yourself - you only need about three heads of flowers to give a lively tang to some mixed herbs).
Note: Culinary lavender is the preferred option, but any dried lavender flowers can be used.
The dried lavender flowers provide extra exfoliation + lovely color to the scrub + smell heavenly!
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