Sentences with phrase «ground chorizo»

I use ground chorizo most of the time and it works fine.

2 quarts chicken stock 1 tablespoon olive oil 2 large carrots, roasted and diced 2 celery stalks, sliced 2 medium onions, peeled and chopped 2 cloves garlic, peeled and sliced 3 - 4 cups of roasted pumpkin flesh (whatever you end up with after roasting and peeling your 4 - pound pie pumpkin) 1/2 pound freshly ground chorizo sausage * cut into chunks 1 small bunch parsley, finely chipped (about 2 tablespoons) 1 tablespoon Madras curry powder Salt and freshly ground black pepper to taste

4 medium potatoes (I used russet - red potatoes would work fine too) 2 tablespoons vegetable oil 1/2 red onion, chopped 3/4 cup mushrooms, sliced 1/2 teaspoon salt 1 teaspoon garlic powder 1/4 teaspoon ground coriander 1/4 teaspoon dried thyme 1/2 teaspoon dried dill 3 small logs of ground Chorizo (about 1/2 lb)

Pin It Ingredients: Chorizo Tacos 1 pound ground chorizo 2 tablespoons canola oil 8 — 10 corn tortilla taco shells cotija cheese Sweet Corn Salsa 1 ear sweet yellow corn, husk and silk removed 1/4 cup chopped shallots 2 serrano... Continue Reading →

Make some Easy Bacon & Blue Cheese Stuffed Mushrooms and Ground Chorizo Loaded Sheet Pan Nachos and soon you'll be reminiscing about old times with your friends enjoying a refreshing frozen margarita!

While you continue to bake your cheese taco shells place the ground beef and ground chorizo in a skillet over medium high heat cooking until it is completely cooked through.

I tried to find the chorizo that looks like the picture, but only found ground chorizo.

In a large bowl, mix the ground elk, ground beef, and ground chorizo thoroughly.

I just made breakfast pockets using ground chorizo and scrambled eggs.

2 tablespoons olive oil 1 large onion diced 1 lb ground chorizo sausage or 1 dried spanish chorizo chopped (I recommend Palacios but at $ 11 for 12 oz I compromised for cheaper ground chorizo) 2 - 3 russet potatoes peeled and diced 3 carrots peeled and chopped 1 1/2 cup brown or green lentils Water Salt to taste

Ground beef is great but to make an even better taco I like to use a mixture of ground beef, and ground chorizo.