These units comprise open - plan living and are furnished with either 2 singles, 3 or 4 single beds, depending
on guests preference.
Viking Longships integrate patent - pending * design and cutting - edge technology with comfortable amenities that
reflect guest preferences and current travel trends, such as:
«Every digital touch point we create
takes guest preferences into account,» said Clay Cowan, Vice President, Global Digital for Starwood.
Cruise lines shore excursion departments perform researches in their ports of call and provide a selection of options in each to accommodate
various guest preferences, saving you the time and effort of searching independently.
«When done right, food and beverage boosts guest satisfaction, repeat business and overall profits, but staying on top of ever -
changing guest preferences and dining trends is essential,» said Alan Roberts, global head, Embassy Suites by Hilton.
• Assisted front desk agent in routine tasks: • Greeted and escorted guests • Assisted in reception paperwork • Handled cash drawer • Communicated with stakeholders • Addressed
special guest preferences • Recorded client's history profiles
These units sleep between 2 to 4 persons and are equipped with either 2 singles, 3 or 4 single beds, depending
on guests preference.
Recently named Best New River Ships of 2012 in Cruise Critic's ® Editors» Picks Awards, Viking Longships integrate patent - pending design and cutting - edge technology with comfortable amenities that
reflect guest preferences and current travel trends.
To satisfy
your guests preference, you can display both large flavored marshmallows and plain mini marshmallows.
Hilton HHonors enhanced onsite customer service at Hilton Family of Hotels with OnQTM, which improved guest recognition at check - in with personalized greetings and provided more enhanced levels of service based on real - time access to
guest preferences, information about Hilton HHonors guest reward program membership status and past and future guest stays across all brands.
Information about your travel preferences or relating to your reservations, including the properties you have visited, your arrival and departure dates, any special requests you may make,
your guest preferences (including those relating to amenities, facilities, housekeeping and room preference), vehicles you may bring to the properties, on - property services that you may request (including concierge services, health clubs, spa services, activities, child care services, and equipment rental);
A substantial continental breakfast is included in the rate and can be served in the guests suite, the garden or in the dining room, depending on
guests preferences.
Personal information is transferred to our computers in the United Arab Emirates to facilitate aggregated trend analysis used for resort management purposes such as planning new resort locations, evaluate resort amenities and
guest preferences, and for advertisement planning.
Surfing sessions depend on
guests preference.
Viking Longships integrate a patented corridor design and cutting - edge technology with comfortable amenities that reflect
guest preferences and current travel trends.
Meals are prepared from a suggestion menu of mainly Thai and some Western dishes, tailored to accommodate special dietary needs and
guest preferences.
All four poolside Villas include a personal pool entrance, 2 air - conditioned bedrooms, fans, screens, small bar fridge, garden bathroom with granite stone tub, laptop - size security safes, Wi - Fi, and 2 king beds or 1 king and 2 twins (depending on
the guests preference).
Please rest assured we will offer you the best diving itinerary possible given the conditions and
guests preferences.
Which sites are the most suitable for your market,
guest preferences and property type?
Kept detailed accounts of members /
guests preferences to make sure every visit exceeded their expectations.
Presented numerous recipe / menu additions based on trends /
guest preferences, including gluten - free and sugar - free dessert alternatives.
Coordinated and managed multi-use gym space for different sports based on
guest preference and participation
Leverage understanding of menu items and ingredients to provide recommendations based on
guest preferences or dietary restrictions.