Sentences with phrase «kale slaw»

"Kale slaw" refers to a dish made with shredded kale, similar to coleslaw where cabbage is used. Full definition
A few favorites are her tahini kale slaw and roasted tamari portobello bowl, grilled zucchini salad with cilantro pepita pesto, lentil tapenade, and gingered apple crisp.
You had me at kale slaw — that sounds so great.
Pair with biscuits for mopping up the spicy, buttery sauce (trust us, you'll want to) and tame the heat with cooling summery sides like watermelon salad andcrunchy kale slaw.
This smoke and fire kale slaw makes a perfect meal on it's own, yet equally makes a great accompaniment.
Danielle: In the United States, it has become quite common to use Lacinato / Tuscan kale raw in salads, especially after Melissa Clark published a recipe for a Tuscan kale slaw in The New York Times which called for very thin ribbons of thinly sliced leaves.
I've already posted two kale slaw recipes; smoke and fire slaw with coconut, lime and ginger and kale and beetroot slaw with spicy chilli and ginger dressing, which you guys seem to love, so I figure you can never too many variations!
we love KALE SLAW!!!! Its sooooo effing good.
Tempeh portobello burgers, kale slaw with creamy mustard dressing, summer rolls with macadamia lime sauce, traditional asian bento bowls, and two entire sections on dessert tarts (spring + summer, fall + winter).
predictable, but true) kale slaw was nice, but i think it would benefit from a little kick, & would drop a little hot sauce in the blender next time.
I love the sound of the kale slaw.
The kale slaw needs a punch.
I recently made these curry tofu tacos with pinto beans and kale slaw and was introduced to broiling tofu in a simple marinade.
Not shown was the large pot of rice I made to store in the fridge for quick breakfasts and easy lunches (my boys» favourite morning food is a stir - fry of rice and eggs topped with a few splashes of soy and hot sauces) or the kale slaw that I made for that day's meals.
Don't side - eye it — just got there and order the Huitlacoche Taco (corn truffles, roasted poblano, corn, onion, cilantro) and a Hongos Taco (portabello, poblano, fresno, bell pepper, kale slaw, cotija cheese), and the guac that's made fresh every hour.
Hi, Your kale slaw looks so good.
Pour the dressing over the kale slaw and combine.
I love the idea of a «kale slaw,» brilliant!
The kitchen focuses on new American standards like fried chicken and biscuits with hot honey and bagna cauda, but it isn't afraid to get wild (see the pork fat — roasted chicken gizzard sandwich with kale slaw).
That kale slaw looks amazing!
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