Sentences with phrase «little olive oil»

On a baking sheet, spread out basil leaves in a single layer and sprinkle with little olive oil and lightly salt.

Take a pan and put little olive oil let it heat and put sesame seeds, stir it, let it get light brown.

Compared to traditional pesto sauce, very little olive oil is used and in fact chicken broth is added to replace some of the oil.

Next time I make these, I will pan-fry them with as little olive oil as I can get away with.

little olive oil 8oz (1 cup) red lentils 1 small onion, diced 1 carrot, peeled and diced 1 tsp ground cumin 26 fl oz (3 1/4 cup) water 4oz (1/2 cup) dried apricots, chopped

For breakfast, you can try omelet and mixed veggies; for lunch, shrimp salad poured with little olive oil will do; for dinner, you can have grilled chicken and spinach on the side.

Every few months I follow this up with an oil rub (little olive oil on cloth and buff dry).

I use very little olive oil in my salads, and dress the salad simply by squeezing the limes over the salad, seasoning it with salt and pepper, then adding just a tablespoon or two of olive oil as I toss the salad.

Heat up a big pan over med / high heat with a little olive oil and / or butter.

They're such a great ingredient to use and are so delicious when roasted with a little olive oil as they become really soft and gooey on the insides and beautifully crunchy on the outsides.

My favourite way to do it is to chop 3 large tomatoes, one red pepper and half a jalapeño pepper into really small pieces and simmer them down to a sauce in a saucepan with a little olive oil, 3 tablespoons of tomato puree, salt, dried herbs and a squeeze of lime.

Keeping the tomatoes on the vine (it gives a nice effect when cooked), wash them and place into the same skillet pan — drizzle them with a little olive oil, salt and pepper.

Heat a little olive oil in a frying pan then fry the tofu for about 5 minutes on each side.

When the weather warms up, this is even more delicious if you brush the eggplant and zucchini with a little olive oil and grill them over hot coals.

About 15 minutes before the brussels and sweet potatoes / carrots are done cut the stalk off the mushrooms and place them on a baking tray with a little olive oil and bake for 15 minutes.

Drain the pasta and add a few spoons of the tomato sauce and a little olive oil to it.

Tear the kale leaves off their stems into small pieces and add them to a frying pan with a little olive oil.

I would use a little olive oil or dairy free butter instead, the coconut oil isn't a vital ingredient it just helps the mixture stick together.

Drizzle with apple cider vinegar, salt and a little olive oil.

You don't have to cook them but if you do then just sauté them for a minute or two in a frying pan with a little olive oil

Do you think adding a little olive oil or a teaspoon or so of water might help?

Crush the garlic and put it into a pan with a little olive oil and salt.

Place these on a roasting dish with a little olive oil, salt, the rosemary and thyme.

Add the other half of the peas, the courgette, kale, 1 tablespoon of tamari and a little olive oil into the quinoa and stir, season to taste

While that steams, rinse and drain the chickpeas and place them on a baking tray with the paprika, cumin, chilli flakes, salt and pepper and drizzle a little olive oil at the end.

Also maybe if you leave out coconut oil you should use a little olive oil in replacement?

Peel and finely slice the onion, then cook this over a gentle heat in a little olive oil until the onion turns translucent.

I then put a little olive oil into my cast iron skillet and browned the meatballs on all sides.

My favourite way of eating it is to oven bake / roast it in a little olive oil.

Let it cool completely, then spread over bread and toast each side in a pan with a little olive oil.

Toss the diced veggies in a little olive oil, salt, pepper and any favorite herbs or seasonings.

For other soft herbs with smaller leaves, try stuffing them into ice - cube trays with a little olive oil.

Slice the polenta into small squares, brush with a little olive oil and place under the grill (broiler) for a few minutes until crisp.

Season pork, beef or chicken with a little olive oil, salt, pepper and Cajun seasoning.

No recipe needed — just cube whatever good bread you have around, toss with a little olive oil, salt, pepper, garlic powder, and a bunch of fresh thyme leaves.

I prefer marmite on sourdough toast or as a quick and simple spaghetti sauce — heat a little olive oil, add chopped garlic and cook for a minute or two, then add a spoonful of marmite and a little water and stir.

2 Spoon into serving dish, swirl a little olive oil over the top and sprinkle with garnishes — a little paprika, toasted pine nuts, or chopped fresh parsley.

I cooked my chicken in a little olive oil and a spicy dry rub for some more flavor.

Rub a little olive oil, salt, pepper and creole seasoning on the salmon fillets and place them on the grill.

Oil the bottom of the pan with a little olive oil, then spread some of the asparagus and porcini cream.

Gently squeeze out the softened garlic cloves you have leftover into a clean, very dry jar with a little olive oil.

Oh, I guess a little olive oil, but that's it.

Massaged Lacinato Kale (simply use your hands and a little olive oil and salt to help break down the fibrous walls of the kale)

Dipped in panko (Japanese breadcrumbs), and then cooked in just a little olive oil until a crunchy crust forms, these are most agreeable.

Cook ground chicken in a skillet with a little olive oil.