Oh, plus I only have
regular sea salt so I reduced it to 1 t since some people said it was too salty.
The 84 minerals in this salt are in an ionic form which is molecular instead of colloidal
like regular sea salt.
Try truffle or porcini salt: If you can find it (we buy it online or in specialty kitchen shops),
swap regular sea salt for truffle or porcini salt.
Go with
regular sea salt if you can't get your hands on a jar of smoked, but do be sure to make this seasonal guacamole because it is just the thing to tide you and lots of hungry friends over until dinner after a summer day lazed away at the beach.
I made this
with regular sea salt and it turned out tragically inedible (tragic for me because I am low - income and this very expensive cake went in the garbage).
We used a rosemary - infused sea salt in ours, but
regular sea salt will do.
I really like it because it tastes a lot better than
regular sea salt plus it has all the natural trace minerals in it that are stripped from normal salt.
1 1/2 cups white wine vinegar 1/2 cup sugar 1/2 cup water 3 bay leaves 1/2 teaspoon dried red pepper flakes coarse kosher salt, or
regular sea salt will work too 3 1/2 — 4 medium - sized red onions, thinly sliced
Similarly,
regular sea salt has a much coarser grain than kosher salt or finely flaked sea salt, which not only changes the overall salt content, but it very likely won't dissolve completely in whatever you are baking.
I buy Kirkland Sea Salt and we have both varieties on - hand,
the regular sea salt and the Himalayan Sea Salt.
Once upon a time, I made a few huge batches of
my regular sea salt bath fizzies and postpartum bath fizzies as gifts for friends who were expecting babies.
But it's also outrageously expensive compared to
regular sea salt or table salt.
What you can do if you have low potassium is to try «lite salt» or combine it with
regular sea salt.
Any vinegar will work,
regular sea salt will not affect the outcome and YES!
Regular sea salt or pink himalayan in the grocery store is just as effective.
The packaging is super charming and the product has a smokier flavour than
regular sea salt, making it a unique find that any foodie would appreciate receiving!