All this means that total methane emissions
from rice production «will strongly increase,» as global demand for rice increases alongside rising human population.
This helped the scientists identify nutrient management, pest control and rice varieties as the main needs to make organic
rice production economically viable.
That means a diet high in starchy ingredients that creates fast blood sugar spikes like white potato, white rice, corn meal (remember meal means concentrated — dehydrated product ground into powder), and brewers rice (a by - product
of rice production for humans that lacks nutrients of the whole grain rice).
4 October 2017, Bangkok: UN Environment and the International Rice Research Institute today announced a new agreement to reinforce their long - standing collaboration to promote innovative environment - friendly technologies
for rice production in developing countries.
«Over the next 10 to 20 years, during which GR2.0 will phase into GR3.0, we will seize opportunities for
sustainable rice production in ways that will stagger our imagination,» he confidently forecasted.
IRRI's mission and purpose remain clear: to improve the quality of life of those who depend on the rice sector — from the ultra-poor to those moving up the development ladder — and the environmental sustainability of
rice production systems.
The synergy of the partnership resulted in advances in developing disease - and insect - resistant varieties suited to various rice environments, developing and releasing hybrid rice varieties bred through government and private sector programs, streamlining
rice production practices, and improving postharvest technologies for improved sustainability and productivity.
The federal government is currently exploring how to expand and enlarge
rice production through an effective partnership with several rice - producing states from the North.
In 2010, 398 ex-combatant women were trained in a joint IRRI - CARE project in all aspects of
rice production as part of a Farmer Field School.
«South Asia, an important beneficiary of IRRI's work, leads on
global rice production, with India being the second largest rice producer and the first largest exporter in the world,» says Abdelbagi Ismail, who heads the Stress - Tolerant Rice for Africa and South Asia (STRASA) project.
«Rainfed agriculture sustains many farmers in the country and contributes about 26 % of the Philippines»
total rice production.»
From their initial areas of collaboration, Vietnam and IRRI are expanding their partnership to
include rice production in the upland ecosystem, environmental issues, and grain quality.
IRRI has a long history of developing improved rice varieties for Asia, and in recent years has stepped up its support to help
improve rice production in Africa with the development and release of rice varieties for Burundi, Mozambique, and now Tanzania.
This gave them access to
rice production land, generate income, and develop new livelihoods for their families.
Faparusi lauded the feat achieved by Governor Atiku Bagudu of Kebbi State, saying such could have been easily achieved by Fayose if he had shifted attention to
rice production where the state had immeasurable comparative advantage with its long standing «Igbemo rice».
Using satellite data, IRRI and its partners are developing real - time maps to accurately gauge the status of
rice production at any given time.
Future crop improvement needs the genetic variation from traditional varieties and related wild species to cope with the many biotic and abiotic stresses that
challenge rice production around the world.
After all, the International Rice Research Institute (IRRI) is based in the Philippines and has been working to help raise
rice production worldwide for more than 50 years.
A strategic national target is to increase
rice production by 200 kilograms per hectare every year.
The main objective of CORIGAP is to improve food security and gender equity, and alleviate poverty through optimizing productivity and sustainability of
irrigated rice production systems.
Tanzanian farmers can now boost
rice production with the release of two new high - yielding varieties.
The Temperate Rice Research Consortium (TRRC), established by the International Rice Research Institute (IRRI) in cooperation with the Rural Development Administration (RDA), Republic of Korea, is an appropriate forum to tackle the various constraints of
temperate rice production.
JAKARTA, Indonesia — Experts gathering at the 5th Responsible Business Forum (RBF) on Food and Agriculture have stressed the need for multi-stakeholder collaboration to upscale the sharing of proven best practices in sustainable
rice production among Asia's smallholder rice farmers.
California rice accounts for ~ 1/5 of total
US rice production, which means 99 % of the rice consumed around the world, is not from the arsenic - pesticide laced fields in Louisiana, Arkansas and Texas.
The worst drought in decades in Southeast Asia has cut flows in the Mekong so much that salt water is moving up the river,
damaging rice production and affecting fishing communities.
The Delta State Governor, Dr. Ifeanyi Okowa, said in the last few years, a lot had been done on
rice production which he said had reduced the amount of money hitherto spent on rice importation.
«IRRI has the unique capacity to bring together lead researchers from all over the world to create programs and develop
rice production technologies that are communicated from the scientists down to the farmers,» he explained.
Hanoi — Vietnam's Ministry of Agriculture and Rural Development (MARD) this week put its full weight behind a national strategy designed to
make rice production an even larger engine of inclusive economic growth.
Up until 2014, 11 % of China's
rice production came from Hunan, meaning that the now infamous «rice scandal» was a concern for consumers country wide, as well as a detriment to the livelihoods of Hunan's rice farmers.
Speaking at the opening ceremony, Dr. R.R.A. Wijekoon, Director General of Agriculture, Government of Sri Lanka, said «This will strengthen rice research development activities in the country especially to ensure food and nutrition security and sharing of global innovative technologies for the country's
successful rice production.»
High - yielding rice varieties, fertilizers, and irrigation have contributed significantly to this yield increase and Indonesia's
overall rice production, making the country the third - largest rice producer in the world.
In a discussion with rice farmers in Sukamandi District in Indonesia, they all said they wanted a new variety of rice resistant to the major rice pest, called brown planthopper, which
devastated rice production in the region in 2009.
The new regional office will focus on developing and testing new rice varieties matched to the
different rice production ecologies across Eastern and Southern Africa.
IRRI has a whole arsenal of
rice production knowledge and interventions sharpened by more than five decades of research that includes climate - smart rice varieties, good crop management practices for specific conditions, postharvest practices that reduce losses from non-optimal storage, and many others shared with stakeholders across the rice value chain.