Sentences with word «saucepan»

A saucepan is a type of cooking pot that is used for heating or cooking things like soups, sauces, or boiling water. It usually has a long handle and a lid to keep the heat inside. Full definition
Meanwhile, heat butter in medium saucepan over medium heat.
For the fruit layer: Cook frozen berries in medium saucepan over medium - high heat, stirring occasionally, until berries begin to give up their juice, about 3 minutes.
Step 2: In a small saucepan combine small pieces of chopped carrots and fresh or frozen peas.
To make Sauce: Bring all ingredients to a simmer in saucepan over medium heat.
Directions Fill a large saucepan with water and bring to a boil.
Fill a small saucepan with water and bring to a boil.
Melt the coconut butter by placing the glass jar in small saucepan of simmering water.
Melt remaining butter in large saucepan on medium - low heat; whisk in flour.
Meanwhile, melt ghee in a small heavy saucepan over low heat.
In a small quart saucepan over medium - high heat, combine the cream, sugar and vanilla seeds, and bring to a simmer.
Then remove saucepan from heat and add almond milk, coconut sugar, and sea salt.
Heat the chicken fat in large saucepan until hot.
Heat the oil in a large heavy bottom saucepan over medium heat.
In a medium sized saucepan set over low heat, melt the butter, cocoa, salt and vanilla together.
Heat oil in a medium sized saucepan on high (enough so that tofu can be submerged — about 2 inches).
In a separate large saucepan heat olive oil and butter over medium heat.
In another heavy bottom saucepan combine sugar, agave syrup and water.
Cover saucepan with lid and let quinoa mixture simmer about 20 minutes, until quinoa is tender and has absorbed the almond milk.
Remove saucepan from heat and use an immersion blender to puree mixture until it is smooth.
I like to do mine on the stove top, double boiler style, by placing the bowl on top of saucepan filled with just a few inches of water.
In a small saucepan add sugar and 1 cup of water.
Let quinoa remain in covered saucepan for about 20 minutes.
Place lentils large saucepan along with turmeric, salt and water.
Stir chopped chocolate and butter in a large bowl set over same saucepan of simmering water until melted and smooth, 4 - 5 minutes; set aside.
In a small saucepan bring water with brown sugar to a boil over medium heat.
Directions for the Sauce: In a 3 - quart heavy saucepan melt butter over moderately low heat and whisk in flour.
Heat a large deep saucepan over medium - high heat.
In a medium, heavy based saucepan over low heat melt together the butter, sugar and chocolate.
Heat sauce in a separate saucepan until hot but not simmering.
Pour boiling water over flat lids in saucepan off the heat.
In same saucepan cook your onions and celery adding another drop of oil as necessary.
You can put saucepan on ice if necessary to cool quickly.
Melt chocolate chips in a heavy stainless steel saucepan on very low heat.
Prepare the chocolate topping by melting the chocolate in a double boiler or small saucepan at very low heat.
In a clean saucepan, whisk together sugar and cocoa powder until no large lumps of cocoa remain.
In a medium heavy - duty saucepan fitted with a candy thermometer, heat the water, butter, salt, and both sugars.
In a large nonstick saucepan, heat the oil over medium heat.
I recommend using a deep saucepan as the honey - maple syrup mixture tends to bubble / foam quite significantly.
Pour the beer and butter into a large wide saucepan and heat until the butter's melted.
In a large, heavy duty saucepan melt the butter over medium - low heat.
In saucepan mix together your vinegar, water, sugar and salt and pepper and bring to a boil.
I toast them in a dry saucepan before soaking them in chicken broth.
Heat the olive oil in a medium non-stick saucepan.
Set bowl over saucepan containing barely simmering water; heat mixture until butter and chocolate are melted and whisk until smooth and combined.
15 minutes before the chicken is ready to be cooked bring a large saucepan half filled with salted water up to the boil.
A small copper saucepan is put to good use as a scoop.
In a heavy saucepan whisk together sugar, cornstarch.
Melt together the peanut butter, marshmallows, butter, and a little corn syrup in a large saucepan while gently stirring.
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