Sentences with phrase «slicing blade»

A slicing blade refers to a sharp and thin tool or device used for cutting through food, such as meat or vegetables, into smaller pieces or slices. Full definition
Have you ever used the food processor slicing blade?
Slice half of the onion crosswise into thin rings using Ultimate Mandoline fitted with adjustable slicing blade on thin setting.
On the iPad, your goal is to find objects and people, often by interacting with the environment — think slicing blades of grass or finding a snake.
Besides dicing, this food processor has an adjustable slicing blade with 14 thickness settings.
To make the Buddha Bowls, attach the Spiralizer Plus blade of your choice (I used the medium blade and large core slicing blade) and slide the peeling arm into place.
A mandolin or thin slicing blade on slicer or food processor would be ideal, but I cut my slices by hand with a knife.
The processor comes with a comprehensive selection of stainless steel attachments for just about every job imaginable aka medium and fine slicing blades, medium and fine grating blades, shredding blade, kneading blade and a plastic spatula.
«In a real, card - carrying, no - bullshit mammalian carnivore, what you see are very large, vertically slicing blades,» says Wroe — like the ones in the marsupial lion's jaws.
Judging from her bio and statement, which reads as a frank and unapologetic diary of sorts with deliciously carnal imagery and onomatopoeias such as crotch, pop, pus, ooze, pubic and slice, Ingrown seems to investigate how we possess, comport and represent our physical bodies in private versus in public, illuminating how we actively carve out our own identities similar to the way Ligon slices her blade into her collages or even her own skin.
More expensive machines may come with a julienne disc for slicing potato or carrot into matchsticks, an adjustable slicing blade for different thicknesses and whipping / beating attachments.
Kath — I've used the food processor slicing blade with success.
Attach the spiralizing blade of your choice (I used the medium spiralizing blade and large core slicing blade) and slide the peeling arm into place.
To prepare the vegetables, using a mandolin slicer with the thin slicing blade (as if you were making potato chips), slice the potatoes, mushrooms and onion, and set aside in separate bowls.
The adjustable slicing blade has 14 thickness settings.
Slicing blade: I slice red cabbage, radishes, cucumbers, celery ribs and red onions.
For the apple, turn the Stand Mixer to medium - high speed and use the slicing blade.
Slice the sprouts in the food processor with the slicing blade.
For the apple, turn the stand mixer to medium - high speed and use the slicing blade.
A few notes on cutting the Brussels sprouts: I think the best way to cut Brussels sprouts into thin strips is to use a food processor with a slicing blade.
Attach large core slicing blade and position at end of apple.
Slice the sprouts thinly with a knife (or just pass»em through the slicing blade of a food processor).
Bunch together and run through the slicing blade of a food processor.
It also comes with a slicing blade too!
Thinly slicing the sprouts vertically — by hand or with a food processor fitted with a slicing blade — gets similar results in a fraction of the time.
Cut the bulb into quarters and push through the Slicing Blade.
I use a food processor with the slicing blade (a technique I learned watching Jacques Pepin), which eliminates the chance of sliced fingers.
A food processor can be used with the slicing blade.
It's even easier if you use the slicing blade on the food processor, and skip the cutting all together.
Slice the Brussels sprouts and the onion in the food processor using the slicing blade.
(4 cups) medium Brussels sprouts, trimmed and shredded (use the slicing blade on a food processor — or can chop by hand with knife)
But for all Your fans who don't have (or in my case, can't find my mandolin slicer from moving I use my food processor slicing blade and hold the item with tongs and very slowly lower it so it only gets a paper thin bite.
Slice the cabbage and onion very thin, using the thin - slicing blade and transfer to a salad bowl.
Most processors feature a shredding and slicing blade.
Using a sharp knife thinly cut the brussel sprouts into shaved slices, to save time you can also use the slicing blade on the food processor to cut the brussel sprouts.
Make sure your choice comes with a slicing blade, dicing blade and grating disc.
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