Sentences with phrase «to cook a few minutes»

Cook until salmon skin will release from pan without any resistance, then flip the salmon over and cook few minutes more until the salmon is medium - rare on the inside.

Continue cooking a few minutes until peas are warmed through.

I let the second batch cook a few minutes longer.

Add tempeh and cook a few minutes on each side, until browned.

If you prefer your lamb not so pink just cook a few minutes more.

Add rice and garlic and continue cooking a few minutes until the rice is well coated.

Starting with the chicken which will cook a few minutes in the skillet before adding the pesto and asparagus.

I have found that cooking them a few minutes before helps the bottom layer be less gooey.

It will continue to cook a few minutes out of the oven.

Add tomato paste and garlic then cook a few minutes more.

Flip the pancakes, and cook another few minutes until done.

Heat oil over medium - high heat (a drop of water should sizzle when it hits the pan), and cook a few minutes without touching; hands - off cooking helps form a crust that adheres.

Remove lid cook a few minutes longer until most of the water evaporates.

Let the eggs cook a few minutes undisturbed on to let the whites cook.

Here they are just out of the oven (cooked them a few minutes too long though — don't let yours get this brown!)

Dump the pre-made soup and veggies in a pot and simply cook a few minutes until the fresh veg are tender.

Add greens, sugar, and vinegar and cook a few minutes more until radishes are glazed.

Uncover, toss again, then cook a few minutes longer (uncovered) until the potatoes start to get some color.

Flip and cook another few minutes on the other side until puffed and golden.

Do not defrost to cook, just cook them a few minutes longer.

Whisk in cornstarch slurry and cook a few minutes until slightly thickened.

If it's too thin, whisk in a little spoonful of flour and cook a few minutes longer.

I didn't finish in the oven, since it was too hot out, I cook a few minutes flipped cooked a minute, turned heat to low and covered, cooked until done, around 2 minutes.

Stir in the frozen peas and greens and cook a few minutes more, just until they are warm and wilted.

Make sure you test the muffins, do the toothpick test, just put a toothpick in the middle of one and pull it out if it clean then they are done, if got batter on it cook a few minutes longer.

For another test of doneness, make a small incision in the thickest part of the fish, the flesh should be just opaque in the center; if it is still translucent, cook a few minutes longer.

Too eager to use my contraption, I sprayed and let them cook a few minutes more.

Add carrots and cook another few minutes.

Cook a few minutes until celery is tender.

Stir in the corn kernels and cook a few minutes, stirring frequently, until they just start to feel tender, which will take a couple of minutes.

Add chopped spinach and cook a few minutes longer, until spinach is just wilted.

Cook another few minutes until chard is wilted and tender, then add in 2 cups of the lentils.

Add a couple of lemon wedges and continue to cook a few minutes.

I let this cook a few minutes then added one can of San Marzano tomatoes, one can of diced tomatoes, and four cups of chicken broth.

Stir and cook a few minutes more.

Cook a few minutes until our chops a little soaked dressing.

For medium well or well done, cook a few minutes longer.

Add chopped mushrooms stems and garlic and cook a few minutes longer.

Otherwise it will need to be cooked a few minutes more.

Cook a few minutes more until bok choy is wilted, but still has a little crunch.

Allow to cook a few minutes, remove and let cool on a wire rack.

Cook a few minutes until softened; season with a pinch of salt.

Cook a few minutes until they are softening as well.

Let it cook a few minutes as you cook the noodles then add them and serve.

Cook a few minutes until everything is sizzling, then mix in half and half and / or butter to taste.

Cook another few minutes, then add coconut.

Add green beans and garlic and cook a few minutes more.

Add coriander, cumin, salt, and pepper, and cook a few minutes more to toast the spices.