Sentences with phrase «to put something in the refrigerator»

As you are rolling out the dough for the crust and stars and stripes, if it becomes too too soft to handle, just put it in the refrigerator for a few minutes.

You can also thaw the puff pastry in advance by putting it in the refrigerator overnight.

I will add that you do need to cover them with plastic wrap before putting them in the refrigerator.

For example, don't cook with a cast iron skillet and then put it in the refrigerator.

Just put it in the refrigerator until the next day and then you're all set.

After adding a few spices to bump the flavor up a notch, just put it in the refrigerator.

I did not put it in the refrigerator before baking, but left it out on my dining room table to hang out for two hours before baking.

I would put it in the refrigerator on the second day.

I also thought putting them in the refrigerator would help but it didn't.

You can even put them in the refrigerator for a few minutes to set them quicker!

I want to go ahead and put it in the refrigerator since I am not able to bake with it every day.

Once baby is done with his / her bottle, put it in the refrigerator as quickly as possible.

You can't leave without your keys so either put them in the refrigerator next to the bottles or put a bright sticky note on them reminding you to get the bottles.

If you are in a hot, high humidity area, you will need to take extra precautions to protect it, which might include putting it in the refrigerator or freezer.

You can eat them straight from the pan or put them in the refrigerator overnight so that you can heat them up in the toaster for a quick, convenient breakfast the next morning.

Strain it, then put it in the refrigerator, where your fresh kefir will keep for months.

Putting them in the refrigerator until cool will help them to set quicker.

Cover the glass or the jar and put it in the refrigerator for at least an hour.

Probably better to allow the tart to cool at room temperature before putting it in the refrigerator.

Do not put them in the refrigerator, where they would absorb too much moisture.

You can speed this up by putting it in the refrigerator, just stir it every so often so it doesn't get too hard around the edges and stay liquid in the center.

I left it to rise too long - about three hours - but I rolled it out anyways and put in the filling, cut them, put them in a pan, and then put it in the refrigerator over night.

Then I wrapped my pâte brisée in plastic and put it in the refrigerator while I combined my (slightly browning) apples with sugar, flour, lemon juice, cinnamon, ginger, and salt.

Preheat the oven to 350 degrees (optional, you could make these no bake if you'd like by just putting them in the refrigerator right away)

Hi Janet, Did you try the trick of putting it in the refrigerator to chill for a bit and then beat it again?

Don't skip putting them in the refrigerator.

If it has melted put it in the refrigerator until it solidifies again) 3/4 Cup Organic Whole Milk

I sliced it up and made a new marinade and put it in my refrigerator door and forgot about it.

Store any extra on the counter if they will be eaten in 2 - 3 days, otherwise put them in the refrigerator.

You shouldn't have to temper the chocolate because of the added bacon fat... try putting them in the refrigerator to harden... they should stay pretty hard after that, though I do keep these truffles cold until about 30 minutes before serving

When you feel it has fermented enough put it in the refrigerator to stop the process.

I currently rinse my parts thoroughly after use and set them out to air dry until I am able to wash everything, but perhaps I will start putting them in the refrigerator.

Some questions Dr. Cate: Is it okay to leaves the vegetables and meat / bones in the broth and put it in the refrigerator instead of straining it?

What if Grandma tries to put me in the refrigerator again?

Throughout this site I talk about putting your pump parts in a Ziploc bag and putting them in the refrigerator so that you don't have to wash them in between every pumping session.

Then put them in a refrigerator overnight.

I let the air out of the bag and seal it, and then put it in the refrigerator over night (you can pour ice over the top of the bag in the bucket if you don't have room in the fridge).

I just put it all in an 8 x 8 glass baking dish and put it in the refrigerator for about 15 — 20 minutes and initially, I had a cacao type fudge dessert.

Remember to write the date on the bottle or bag before putting it in the refrigerator or freezerso you'll know when you pumped it.

If you find yourself in the opposite situation with only ripe avocados available at the store that you will not be using for a few more days, get them home and put them in the refrigerator right away to slow down the ripening process.

cut them up in little squares and put them in the refrigerator on a platter.

(this means it has firmed up) Then put it in the refrigerator or freezer.

Pour the cheez mixture into the 2 - cup container and put it in the refrigerator until firm.

You can store a ripe, uncut avocado in your refrigerator for up to a week — but don't put it in the refrigerator BEFORE it's ripe, or it will fail to ripen properly.

Cover and put it in the refrigerator and allow the yogurt to drain for several hours, or preferably overnight.

If I make the dough and put it in the refrigerator overnight will it still turn out the same?

And, there's a ~ 1.5 ″ crack in the top, so that was a complete waste of time and foil and now the crust will be soggy: — LRB - It's 11:43 PM, and I'm supposed to wait ANOTHER 2 hours before I put it in the refrigerator — that's not going to happen.