I use white spelt flour for a lot of my recipes (gluten free but not wheat free if you have Celiac Disease or other wheat allergies). (delightfulmomfood.com)
Green Lemon Crepes 1/2 cup Almond Milk 2 Tablespoons Spinach 1 1/2 Tablespoons Lemon Juice 2 Tablespoons Coconut Oil, melted or Grape seed Oil 1 1/2 Tablespoons Honey or Agave (maple syrup works, but batter won't be as green) 1 Large Egg 1/2 teaspoons Lemon Zest 1/4 teaspoon Sea Salt 1/4 teaspoon Pure Vanilla Extract 1/3 cup plus 1 Tablespoon White Spelt Flour For a bright green color, 1 Drop Natural Green Food Coloring (optional) * (naturalsweetrecipes.com)
The night before preparing the walnut swirl bread, mix 50 g of white spelt flour, 50 g of water and 1 tablespoon of your active sourdough starter. (mydailysourdoughbread.com)