If you're planning a special meal, this Potato
Au Gratin recipe pairs well with my Orange Marmalade Ginger Glazed Ham and my Spinach Salad with Pomegranate Balsamic Vinaigrette Dressing!
Heidi, I have to say that my absolute favorite special occasion veggie / vegan dish from your site is the Truffled Chanterelle, Celery Root and
Potato Gratin recipe from way back in 2005, which I noticed was missing from your list.
I was planning on tweaking a Baby Lima -
Spinach gratin recipe with them (from Peter Berley's Modern Vegetarian Kitchen, if you know it), but I may just have to make this stew instead!
-- Easy Potatoes Au
Gratin Recipe with a Spanish Twist — Ok so you have some guests coming over for dinner, you contemplate on what...
(However, I have a
cauliflower gratin recipe here, and another, well, cauliflower cheese recipe in the archives, if you'd like to go more in the gratin direction.)
All I wanted to do was find an
eggplant gratin recipe from my recent trip to Haiti and here you are a total stranger making me snort from laughter.
I've already adapted this Swiss
chard gratin recipe to make an excellent leek gratin using young, pencil - thin leeks, and I am confident that my mother's cauliflower gratin will take just as well to this oat milk béchamel.
We'd love to hear your thoughts about this scalloped potato au
gratin recipe so, if you could rate and review it once you've given it a try, we'd really appreciate it!
She sent me an old Hard Boiled
Eggs Gratin recipe that was found in a wooden trunk which had been hidden away in the corner of a dusty attic for generations.
With vegetable - rice gratin in mind and breadcrumbs in the jar, I updated that
old gratin recipe into this easy, healthful bake.
A tried and true family favorite, this Potatoes
Au Gratin recipe is packed with cheesy bacon goodness... the perfect comfort food and a wonderful side dish for a special occasion!
The right seasoning — and perfect amount of TABASCO ® Green Sauce — brings this
Zucchini Gratin recipe to life.
Here's the mini-recipe: I cook the Swiss chard in a skillet first as in
this gratin recipe, and blind - bake the crust for ten minutes.
I love
this gratin recipe.
If you're interested in making this popular comfort food - style dish, then please try our au
gratin recipe.
Get creative in the kitchen with our creamy scalloped potatoes au
gratin recipe.
To make this potatoes au
gratin recipe, preheat your oven to 325 °F.
This scalloped potatoes au
gratin recipe is all you need.
Scalloped Potato
Gratin Recipe: Tyler Florence.
This Potatoes Au
Gratin Recipe is the perfect example of a great side dish.
Watch the video below on how to make this Potatoes Au
Gratin Recipe or print out the recipe card below.
And thanks to all your readers who made vegan - ifying suggestions after my question on your spinach
gratin recipe - I'm going to give them a try.
Satisfy your cravings for comfort food casseroles with this easy, low fat, Leek and Cauliflower
Gratin Recipe.
This Spaghetti Squash Au
Gratin recipe the squash takes on the amazing cheese flavor but with out all the carbs that are in a dish like potato's au gratin.
This Spaghetti Squash Au
Gratin recipe is one that will make your taste buds happy!
Filed Under: Side dish Tagged With: #sundaysupper, buffet recipes, granola topping,
gratin recipes, Holiday recipes, side dish recipes, squash and mushroom gratin, squash recipes, Sunday Supper, vegetarian recipes, Velouté sauce
Filed Under: Dinner A la Diethood, Home, Macedonian Cuisine, One Pot Meals, Savory Sundays Tagged With: bake, Cheese, feta cheese,
gratin recipe, Moussaka, musaka, potatoes, spinach recipes, vegetables, мусака