Sentences with phrase «char marks»

Turn and grill for another minute or so until char marks appear on the other side.

Grill until both the peppers and tomatoes start to get char marks and are bubbling, turning once.

When the aubergines have taken on colour and have beautiful dark golden char marks on them, lower the heat under the grill pan and allow the aubergines to cook through.

Toss the squid in olive oil to barely coat (use some of the mint chimichurri if you have it) then grill until char marks appear, 1 - 2 minutes.

Turn every couple of minutes until there are some nice charred marks all over the cobs.

Grill scallions over direct heat, lightly brushing them with some of the glaze and turning frequently so the glaze doesn't burn, until tender - crisp and with a few char marks, 2 to 3 minutes total.

You want the corn to get great char marks!

Grill the chicken, brushing with any leftover BBQ sauce for 3 - 4 minutes per side, gently flipping 2 - 3 times until chicken is cooked through and has light char marks.

Grill on each side of the pineapple rings, and the flesh side only of the banana halves with the lid down until you get a bit of char marks, about 4 - 5 minutes per side for the pineapples, and about 3 - 4 minute for the single side of the banana.

During the same time, add the bell peppers and zucchini, grill 3 - 4 minutes per side or until char marks appear.

Had never cooked them on it before, and it was fast, tasty and gave them nice char marks, too.

Scorch the large pineapple pieces on each side, on hot oiled BBQ grates, until char marks appear.

Grill scallions over direct heat, lightly brushing them with some of the glaze and turning frequently so the glaze doesn't burn, until tender - crisp and with a few char marks, 2 to 3 minutes total.

Caprese sandwich with char marks: best.

Cook your pasta shells according to package instructions and grill your corn on the cobb in either your oven or in your cast iron skillet with a bit of olive oil to get some charred marks.

Now, just toss those babies on a hot grill, rotating as they are cooking until you see some char marks, and the corn has gone from a pale yellow to a richer, darker, yellow.

I like to grill the pineapple and onion for just 2 to 3 minutes per side, just to get the char marks but not enough to change them much, texturally speaking.

Grill until you see the char marks.

Once you are done grilling vegetables, on the same pan grill marinated tofu and grill till you get those charred marks.

Place the cherry tomatoes, the onion pieces and the 2 jalapenos on a baking sheet, drizzle with olive oil, and salt, and roast for 40 - 45 minutes until they are nicely caramelized and char marks appear.

Carefully turn with a wide spatula; cook until flesh side has char marks and easily releases from grate, about 2 minutes.

Place the steaks on the grill and grill for 3 minutes, until they have charred marks.

When grill is hot, lay zucchini and green onion slices on grate, and cook uncovered until there are some char marks on underside, 3 to 5 minutes.

Keep checking the underside of a couple of the leaves by lifting the tip with the tongs and peaking under until there's some char marks before flipping.