This recipe was brought to us by Valentina Wein
of Cooking on the Weekends as an entry in our 2016 Holiday Food Blogger Recipe Challenge.
When I
started Cooking On The Weekends a few years ago, I had no idea that not only would I be continuing my career in an area I'm passionate about, but that I would also gain a whole community of new friends.
They always seem to look so delicious and fancy but honestly take about 2 minutes to put together -LCB- with the exception of making the granola, which can easily be batch
cooked on the weekend -RCB-.
-LSB-...] November 12, 2012 By Leave a Comment Tweet Pin ItI'm excited to present a Thanksgiving Challenge guest post by Valentina K. Wein of the lovely
blog Cooking on the Weekends.
am an outgoing girl that like sports, dance listen to music and sing, I love rainy days, go to the beach and
cook on weekends for my friends.
Five of us created a Potato Lover's recipe for our loved ones: Potato and Beet Galette by Erika of In Erika's Kitchen, Romesco Fingerling Potato Salad on a Bed of Greens by Nancy of A Communal Table, Idaho Potato - Asiago Cheese Muffins with Herbs de Provence by Valentina
of Cooking On The Weekends and Cream of Potato and Poblano Soup by Ericka of Nibbles & Feasts.
But if I'm
cooking on a weekend or ordering out at a restaurant, I happily enjoy a regular gluten - heavy white pasta (provided it is egg - free).
I do a lot of baking and
cooking on the weekends, so I am taking in a...
I do a lot of baking and
cooking on the weekends, so I am taking in a lot of calories.
I found another recipe to be
cooked on weekends.
Plan the night before or
cook on weekends and freeze your meals.
And what a great idea to have
them cooking on a weekend morning and your family wakes up to the smell of them cooking.
So I do my «fancier»
cooking on the weekends and our weekdays are filled with baked potatoes & salad, frozen leftovers, quesadillas, and tacos.
A pot of lentils,
cooked on the weekend, can easily take you through a week of meals.
The first recipe I tried was
Cooking on the Weekends» Chocolate Avocado Breakfast Bars.
She also does some guest blogging on her free time and
some cooking on the weekends.
and we often resorted to take - out or batch -
cooking on the weekends to fill the freezer.
Time is ALWAYS short, so
cook on the weekends / nights instead of TV, and then make variations as the week progresses.
I am able to get the boys off of the bus and take care of dinner and
the cooking on the weekends (because I enjoy it).
Valentina is a recipe developer, food writer, food photographer and owner of the popular food blog,
Cooking On The Weekends.
When I batch
cook on weekends, I try to add a breakfast dish to my rotation — make - ahead frittata bites or coconuty oats (see No. 3) are my go - tos.
Cook it on a weekend, then stick it in the fridge for up to 4 days.
I love cooking but always find myself too lazy to
cook on the weekends.
Whenever I'm
cooking on the weekends, I usually put on a pot of quinoa or brown rice.
To make it easy, I did most of
my cooking on the weekend and saved leftovers for during the week.