Sentences with phrase «fresh bread crumbs»

Toss 2 cups fresh bread crumbs (made in the food processor from a good European - style loaf) with 2 tablespoons melted butter and a light sprinkling of salt.

· To make fresh bread crumbs: Put 3 to 4 slices of whole - grain bread in a blender or food processor and process into coarse crumbs.

That looks really good and I have to agree fresh bread crumbs do make a difference.

If you have a mini food processor it only takes a couple seconds to get fresh bread crumbs!

Fresh bread crumbs really make it special; baking in the oven makes it easy.

A food processor makes quick work of even fresh bread crumbs.

Ingredients 2 cups coarse fresh bread crumbs Extra-virgin olive oil 1 cup chopped basil 1/2 cup freshly grated Parmigiano - Reggiano cheese 3 pounds eggplant, sliced lengthwise 1/2 inch thick Salt and freshly ground pepper 10 tomatoes, sliced 1 inch thick Preheat the oven to 400 °.

Filling: 1/4 cup toasted nuts (I used almonds), finely chopped 1 tablespoon granulated sugar 2 tablespoons soft fresh bread crumbs 1/2 cup preserves (I used raspberry)

Put the nuts in a food processor and blend until crumbly like fresh bread crumbs.

Scoop the mixture in thickened sauce on to the shells and top with homemade fresh bread crumbs (coarse) and grated cheese.

Ingredients: 3/4 cup firmly packed watercress sprigs (2 oz before discarding coarse stems), finely chopped 1 1/3 cups firmly packed baby spinach (1 1/3 oz), finely chopped 3 tablespoons finely chopped scallion greens 1 tablespoon finely chopped fresh flat - leaf parsley 2 teaspoons minced celery 3 tablespoons coarse fresh bread crumbs (preferably from a day - old baguette)-LSB-...]

* 1/4 cup (1.5 oz., 40gg) toasted nuts, finely chopped * 1 tablespoon granulated sugar * 2 tablespoons soft fresh bread crumbs * 1/2 cup (4 oz., 120 ml) any preserves

8oz fresh lump crab meat 1 tbsp mustard 1/2 cup fresh bread crumbs 1 tbsp chopped parsley (plus more for garnish) 2 scallions, green parts only, finely chopped 2 tbsp lemon juice dash cayenne dash paprika salt 1 egg, beatenCombine the first 9 ingredients in a medium mixing bowl.

But I always take the odds and ends of whatever gluten free bread I have lying around and make some fresh bread crumbs.

You're right, about the fresh bread crumbs.

Melt the remaining 2 tablespoons of butter, combine them with the fresh bread crumbs, and sprinkle on the top.

16oz box whole wheat fusilli 1 head broccoli, separated into florets 1 clove garlic, thinly sliced, thinly sliced 3 oz sundried tomatoes, thinly sliced 6 oz portabella mushrooms, chopped 15 oz can diced tomatoes 15 oz can chickpeas, drained and rinsed 1 cup fresh bread crumbs (or 1/2 cup store bought)

1/2 cup fresh bread crumbs, crisped in 1 tablespoon olive oil 1 pound spaghetti noodles 1/4 cup olive oil 4 teaspoons minced garlic 1/2 teaspoon red pepper flakes 1/2 cup parsley, chopped 1/2 cup faux parmesan Salt and pepper to taste

In a food processor process together the fresh bread crumbs, cheese, parsley and olive oil until a coarse sand texture.

NOTE: For an entirely different look and texture, mix about 1/4 fresh bread crumbs with the 1/2 cup of chermoula.

1/4 cup fresh bread crumbs, or your favorite brand of bread crumbs (skip the bread crumbs for wheat free or use GF bread crumbs)

can diced tomatoes, with liquid 2 Tbsp tomato paste 1 1/2 tsp dried oregano 1 tsp kosher salt 1/2 tsp black pepper 1 cup fresh bread crumbs 3 tbsp minced fresh parsley 1.5 lb.

In a bowl, combine the sautéed vegetables, crab meat, fresh bread crumbs, mayonnaise, mustard, eggs, and half the parsley and chives.

6 ounces Cabot Sharp Cheddar or Cabot Garlic & Herb Cheddar, grated (about 1 1/2 cups) 1 1/2 cups fresh bread crumbs (about 3 slices firm white bread) 2 tablespoons Cabot Salted Butter 2 cups chopped onions 1 teaspoon sugar 1/2 teaspoon salt 1/2 teaspoon dried thyme leaves, crumbled 1/4 teaspoon ground black pepper 2 pounds dry - fleshed winter squash, such as Buttercup, Hubbard or Kabocha, peeled and seeded 3/4 - 1 cup chicken broth

ground pork 2 1/2 cups fresh bread crumbs 1/2 cup milk 2 large eggs, lightly beaten 1 tbsp.

4 tsp unsalted butter, plus extra for greasing 1 medium head cauliflower 3 1/2 tbsp unbleached all - purpose flour 1 1/2 cups whole milk salt and freshly ground pepper 1/3 cup fresh bread crumbs 1 tbsp capers, rinsed and drained 1 tsp red peppers flakes