Sentences with phrase «frozen meatballs»

This one was as easy as dumping a bag of frozen meatballs in my crock pot along with some sauce and spices.

If you want to save even more time and effort, you use frozen meatballs instead of making them from scratch.

Add entire package of frozen meatballs to a slow cooker (no need to thaw).

But I like to also add frozen meatballs with this!

Add frozen meatballs and cook as directed on the package, usually about 20 minutes.

It was either frozen meatballs from a bag, or another oven ready meal that you can find in the freezer area.

If using store - bought frozen meatballs, which are generally cooked through, simply prepare the dish as per the recipe instructions.

I've never actually timed it, but I would say that it takes about 15 minutes to heat frozen meatballs in pasta sauce.

I was wondering if I can use frozen meatballs for this?

Instead of doing frozen meatballs I just made my own, they are cooking in the crock pot right now.

* To freeze the meatballs once completely cooled: Keep them in a single layer on their baking sheet and freeze for 30 minutes.

I used homemade frozen meatballs I had previously made before, which becomes a real time - saver here.

Yes, you can definitely freeze the meatballs, but just the meatballs, not the sauce.

One of my favorite go - to meals in the «old» days was throwing frozen meatballs into a crockpot with grape jelly and chili sauce.

If I'm really on my toes when making a double or triple batch, I plan ahead and freeze the meatballs after cooking them.

Yep, you can freeze the meatballs in the sauce.

Can I follow this recipe with non frozen fresh meatballs and out in the crockpot as instructed when using frozen meatballs.

Instead of doing frozen meatballs I just made my own, they are cooking in the crock pot right now.

If you would like to skip making your own meatballs completely, just buy a package of frozen meatballs to keep on hand.

Place frozen meatballs in 4 - qt slow cooker.

We would suggest that you fully bake, cool, and then freeze the meatballs (freezing them uncooked may cause the texture to change).

Because I'm all about making things as simple as possible, I specify ingredients that are pre-made, like frozen meatballs and packaged sweet rolls that you can pick up at the grocery store.

You can also freeze the meatballs to use with quinoa and veggies (or a salad) at a later date (preferably within 3 months!)

The ingredient list is also super short if you decide to use pre-packaged frozen meatballs.

The company produces and markets frozen meatballs, pasta, eggplant and entrées under the Rosina, Celentano, Italian Village, San Rallo and Floresta brand names.

I froze the rest for later (I don't think that will be a problem, Krista, have frozen meatballs before).

While I love a good frozen meatball, my favorite ones are made from scratch.

I haven't tried freezing the meatballs yet.

In March 2000, Rosina Holdings, Inc. acquired the assets of Celentano Bro, Inc. — Celentano Food Products, Inc. became the frozen pasta and entrée company, which is a natural fit to Rosina's frozen meatball product offerings.

Fifty years later, Rosina Food Products, Inc. is the home of America's # 1 branded frozen meatball and has two production facilities that make more than 100 different frozen specialty products that are sold nationally and internationally!

Frozen meatballs seems like such a shoo - in for low carb convenience, don't they?

Sorry if this has already been asked... but can I use frozen meatballs??

I just take regular frozen meatballs, Apple Jelly, and Sonny's Sweet BBQ Sauce.

We also stocked up on frozen meatballs and mash.

Use 1 pound cooked frozen meatballs in place of making meatballs and place in soup for a super easy and delicious weeknight meal.

You can also freeze the meatballs to use with quinoa and veggies (or a salad) at a later date (preferably within 3 months!)

Growing up, my mom always made a batch of frozen meatballs in the crock pot for potluck-esque parties.

-LCB- If using frozen meatballs, it will be closer to 20 minutes. -RCB-

Frozen meatballs can be placed in a sauce and gently simmered to thaw, or they can be thawed completely on the counter (or in the refrigerator) and heated in a skillet over medium heat.

I made the sauce the night before, then on Thanksgiving morning I just put my frozen meatballs in a crockpot, added the sauce and forgot about it while we prepared everything else.

I used frozen meatballs, didn't want to bother with real ones.

# 1 — Here are my frozen meatballs and my small slow cooker ready to go.

I place the cookie sheet in the freezer until they are frozen then transfer the frozen meatballs to Ziplock freezer bags until I'm ready to use them.

I'm thinking put the frozen meatballs in with the sauce and cook on low for about 6 hours.

There are only three ingredients; grape jelly, BBQ sauce or chili sauce, and frozen meatballs.

I just have one question, this recipe sounds so awesome & I can't wait to try it, however if I have frozen meatballs that are already made... how exactly would I go about cooking them using this recipe?

Simmer the frozen meatballs with about a 1/2 cup of water.

Along with the frozen meatballs, I also use a large package of Hawaiian Sweet Rolls, a jar of marinara sauce, shredded cheeses and a few other simple ingredients making these sliders come together in a snap!

Get the party (or dinner) started in spicy - sweet style with this crazy easy recipe that uses frozen meatballs and salad dressing.