Sentences with phrase «of coffee consumption»

It is widely accepted that any effects of coffee consumption on sports performance are linked to the caffeine in coffee.

It is widely accepted that any effects of coffee consumption on reproductive health are linked to caffeine rather than to coffee consumption per se.

However, associations between coffee consumption and death from cancer were not significant for any single category of coffee consumption.

Such a high level of coffee consumption is clearly unhealthy from a clinical perspective.

What the researchers did next then, was to process that data and analyse the effects of total caffeine intake independent of coffee consumption.

With that said, many people report no negative effects of coffee consumption while dieting.

Also noteworthy is that this research does not discuss the cultural and ritual benefits of coffee consumption, which may provide their own beneficial role in many people's daily lives.

Current research suggests that individuals with high blood pressure are not likely to see it increase because of coffee consumption alone.

My research demonstrates there are some psychological and health benefits to this sort of coffee consumption.

Regular daily habit of coffee consumption raises cortisol levels.

Introduction While a large body of research has reviewed the physiological effects of coffee consumption, only few studies have considered the potential relationships between coffee consumption, mood and emotion.

Our results are concordant with previous studies showing inverse associations between coffee consumption and diabetes, 4 stroke,16 - 18 and death due to inflammatory diseases.11 In addition, we observed an inverse association of coffee consumption with deaths from injuries and accidents.

With growth of coffee consumption in the US and Europe stagnating, manufacturers are pursuing increase opportunity in emerging markets, such as Brazil, «despite several macro-economic road bumps,» according to new research from Rabobank.

* Association of Coffee Consumption with Total and Cause - Specific Mortality in Three Large Prospective Cohorts

The summary RR for various cancer sites or different geographic regions and incremental estimates for 1 cup / day increment of coffee consumption.

Here in Canada with about two - thirds of coffee consumption at home, I'd rather have our brand in the kitchens, in the cupboards, in the dining rooms because it's not there today.

We have less than a 1 % share of coffee consumption outside North America.

In this post by Dr. Sarah Ballantyne she explains the drawbacks of coffee consumption that have led to its elimination in the autoimmune protocol.

This month, soft drinks commentator Richard Corbett considers how the changing face of coffee consumption in developed markets offers juice companies the chance to reap their rewards.

Two meta - analyses of coffee consumption and pancreatic cancer risk provided mixed results (Turati, 2011; Dong, 2011).

Studies examining the benefits versus harms of coffee consumption have yielded conflicting results.

The aim of the study was to evaluate the influence of coffee consumption and its potential dose - response patterns on the risk of developing MI.

A 2014 meta - analysis of 15 studies evaluating the role of coffee consumption in fracture risk suggested that daily consumption of coffee is associated with an increased risk of fractures in women in a dose dependent fashion and a contrasting decreased risk in men8.

Then, making sure that you proceed with taking the power nap within 10 - 15 minutes of the coffee consumption to gain the effectiveness of a 15 - 20 minute power nap before the caffeine kicks into play.

In an editor's note that accompanied the study, Dr. Seth A. Berkowitz called the research «an important contribution because it is, to my knowledge, the first large - scale study of coffee consumption to evaluate a mental health outcome in women.»

The relationship of coffee consumption with mortality.

Incidence rates in person - years were estimated within categories of coffee consumption based on 30 years of follow - up for the 8004 men whose intake was determined at the 1965 to 1968 baseline examination.

Associations of coffee consumption and caffeine intake with mammographic breast density, Breast Cancer Research and Treatment, published online.

Interactions of coffee consumption and postmenopausal hormone use in relation to breast cancer risk in UK Biobank, Cancer Causes and Control, published online.

«Given the large amount of coffee consumption globally, the results might have important implications for the prevention of or delay the onset of dementia and Alzheimer's disease.

Umbrella reviews systematically search, organise, and evaluate existing evidence from multiple systematic reviews and / or meta - analyses on all health outcomes associated with a particular exposure.11 We conducted a review of coffee consumption and multiple health outcomes by systematically searching for meta - analyses in which coffee consumption was all or part of the exposure of interest or where coffee consumption had been part of a subgroup analysis.

Second, our results are likely to be affected by some misclassification of coffee consumption.

Tang et al (2010) evaluated 5 prospective cohorts and 8 case - control studies and found that overall those with the highest levels of coffee consumption had a 27 percent higher risk for lung cancer compared to never drinkers or those with least consumption.

We did random - effects meta - analyses and meta - regressions of study - specific incremental estimates to determine the risk of cancer associated with 1 cup / day increment of coffee consumption.

Tests of linear trend across categories of coffee consumption were performed by assigning participants the midpoint of their coffee - consumption category and entering this new variable into a separate Cox proportional - hazards regression model.

Association of coffee consumption with all - cause and cardiovascular disease mortality.

Avisar R, Avisar E, Weinberger D. Effect of coffee consumption on intraocular pressure.

BACKGROUND: Previous epidemiological studies have provided inconsistent conclusions on the effect of coffee consumption in the development of myocardial infarction (MI).

A protective effect of coffee consumption on hepatocellular cancer is biologically plausible.

There is no clear consensus on a potential mechanism, although observations of beneficial effects of coffee consumption on some markers of subclinical inflammation are interesting19.

The multivariable hazard ratios were was 1.11 (95 % confidence interval 1.04 — 1.19) per 2 cups / day increase of coffee consumption and 1.65 (95 % confidence interval 1.10 — 2.48) when comparing the highest (≥ 6 cups / day) with the lowest (< 0.5 cup / day) category of coffee consumption.

Risk estimates for other categories of coffee consumption are shown in Tables 2 and 3 in the Supplementary Appendix.

Tamakoshi A, Lin Y, Kawado M, Yagyu K, Kikuchi S, Iso H. Effect of coffee consumption on all - cause and total cancer mortality: findings from the JACC study.

A British study of 9,003 adult subjects reported a dose - related improvement in cognitive performance with higher levels of coffee consumption.

Intervention studies have shown that high levels of coffee consumption (6 to 10 cups of coffee per day) increase tHCYs44, 45, and tHCYs decrease if regular coffee consumers stop drinking coffee46.