Sentences with phrase «rosemary sprigs»

Decorate with rosemary sprig before serving.

Place 5 fresh rosemary sprigs in cavity or rub inside with dried rosemary.

Steep rosemary sprigs in hot liquid for 10 - 15 minutes to infuse.

Remove rosemary sprigs (if the colour of the soup is important).

Discard thyme and rosemary sprigs from slow cooker.

ROSEMARY SIMPLE SYRUP: Put 1 part sugar, 1 part water, and fresh rosemary sprigs into a small saucepan.

I also added rosemary sprigs to the thyme that was steeped in the cream, along with adding some finely diced shallot to give the gratin a more pronounced onion - garlic flavor.

Discard rosemary sprigs when done and season to taste with a generous pinch of salt and fresh pepper.

The greenery at either end, dotted with stars and candles, just adds to the magic, along with sparkling crystal and rosemary sprigs tucked into the napkins.

Oh this sounds delicious and looks so festive — I love the addition of rosemary sprigs!

For the garnish: Cut rosemary sprigs so that they sit 1 ″ below the rim of the glass.

Garnish with small rosemary sprig.

Tie thyme and rosemary sprigs together with kitchen twine.

Serve it up with fried rosemary sprigs and lemon.

oil, then rosemary sprig and garlic cloves to skillet.

About 1 minute before removing chicken from oven, toss rosemary sprigs into skillet.

1 chicken, 3 — 3 1/2 pounds 3 tablespoons Malibu Olive Company Organic Extra Virgin Olive Oil 1/2 cup fresh lemon juice 8 or more cloves garlic 6 Belgian endives, ends trimmed and halved lengthwise 1 pound small red potatoes 3 tablespoons salt - cured capers, rinsed and drained 1 large fresh rosemary sprig Salt and pepper to taste

Use the other rosemary sprig to brush the mushrooms and peaches with the marinade.

Add one chopped rosemary sprig, chopped thyme, mashed garlic, freshly squeezed lemon juice and salt and pepper to taste.

For serving 1 tablespoon honey 1 tablespoon water 2 rosemary sprigs Baguette, sliced Baby arugula 1 pound fresh figs, sliced Salt and black pepper

Tuck rosemary sprigs among tomatoes.

Garnish with caramelized pear slices and extra rosemary sprigs.

Push rosemary sprig into jar, if desired.

A beautiful minimalist Christmas decor idea for your Christmas dinner or any holiday parties, these place cards use rosemary sprigs and card stock.

Meringue mushrooms, candied cranberries and candied rosemary sprigs, for garnish (optional; see Note)

Scatter rosemary sprigs in a large baking dish and set tenderloin on top.

Bake chicken, adding remaining rosemary sprigs after 1 hour, until meat is very tender but not quite falling off the bone, 2 — 2 1/2 hours.

Gently separate the skin from the flesh with your fingers and insert 7 or 8 rosemary sprigs under the skin of each bird.

In a small saucepan, heat rosemary sprigs, water and granulated sugar over medium - high heat.

Pull apart rosemary sprigs and add if using.

Char rosemary sprig in a dry skillet over medium - high heat, turning occasionally, until blackened in spots and fragrant, about 4 minutes.

1 cup rosemary simple syrup (Boil one cup of sugar in one cup of water with a couple rosemary sprigs thrown in.

The fried sugar coated rosemary sprigs helped unite the whole theme together.

A note: I prefer younger rosemary sprigs because the flavor is much nicer in desserts and not too intense especially in this dessert where lemon is the major player.

Ingredients: 1/2 lb chicken pieces 1 large onion, halved and sliced 3 large garlic bulbs, separated into cloves and peeled 2/3 cup dy white wine 3/4 cup chicken stock 4 - 5 freshy thyme sprigs, or 1/2 tsp dried thyme 1 small freesh rosemary sprig, or a pinch of dried rosemary 1 bay leaf some salt and ground black paper Chicken with... Read More»

2 medium delicata squash 1 tablespoon olive oil 1 shallot finely diced 4 fresh rosemary sprigs Coarse salt and pepper to taste

A handful of cones, seasonal berries or fragrant rosemary sprigs add a woodland feel to the display.

Each charming place card features an aromatic rosemary sprig.

Remove rosemary sprig and garlic clove from the warmed olive oil.

Discard rosemary sprig, then pour over the cooled cake.

Garnish with rosemary sprigs.

Now that you've stocked up on fresh rosemary sprigs, dried lavender blooms, and...

Fry rosemary sprigs, turning occasionally, until crisp, about 2 minutes; crumble over beignets.

Serve vegetables over polenta garnished with small rosemary sprigs and sprinkled with remaining Parmesan (if using).

Directions 1 Place the orange zest strip and rosemary sprig into a champagne flute.

Dip 2 rosemary sprigs in oil; occasionally baste chicken with sprigs until cooked through, about 5 more minutes.

Add lemon juice, rosemary sprigs, salt, pepper, and about two thirds of Yerba mate.