Sentences with phrase «sliced bell peppers»

Add sliced bell peppers and onion; sauté 6 minutes.

Slice each bell pepper in half, remove the stem, and scrape out the seeds.

Seed it, then slice the bell pepper lengthwise into long strips.

Slice each bell pepper lengthwise and discard the seeds, alternatively trim off each top and discard the seeds (depending on the shape of the pepper).

Add a sliced cucumber, peeled and sliced ripe mango (large), handful of cherry tomatoes, finely sliced bell pepper.

I eat this with a side of sliced bell peppers.

Serve with sliced bell peppers, carrot sticks, celery sticks, or sweet potato chips.

Toss sliced bell peppers, onions and garlic with one tablespoon olive oil on one of the foil lined cookie sheets.

Slice the bell pepper chunks into smaller pieces if you wish.

Add sliced bell pepper to cooker; cook, stirring constantly, 5 minutes or until browned.

Slice the bell pepper in half from top to bottom, discard the stem and seeds, and dice.

Then sliced bell peppers are added and stir fried into the mix, just for a few minutes.

Shredded cabbage or carrots and even thinly sliced bell peppers work well.

You'll start my cooking sliced chicken with spices (cumin, chili powder), and cooking sliced bell peppers and canned green chiles:

Thinly slice the meat against the grain then slice the bell peppers into 1 / 2 - inch thick strips and serve with the tortillas, pico de gallo, sour cream, and guacamole.

If you don't have any asparagus around, try using sliced bell peppers!

Serve with tortilla chips at a party, or even serve as a healthy weekday snack with thickly sliced bell peppers for dipping (that defintiely happened this week!!).

Look past the sea of colorful grain salads (and those weirdly addictive potato samosas) at any Whole Foods salad bar and you'll find a section of plain ingredients like sliced bell peppers, celery, and cherry tomatoes.

Thin rice noodles (mai fun) Shredded rotisserie chicken Cooked shrimp, halved lengthwise Thinly sliced firm tofu Thinly sliced bell pepper Carrot matchsticks Cucumber matchsticks Sliced avocado Thinly sliced red chile Cilantro leaves Mint leaves Basil leaves

One cup of freshly sliced bell pepper contains about 1,500 micrograms of beta - carotene, the equivalent of approximately 1 / 3rd small carrot.

Bird's Eye has a package of frozen sliced bell peppers and onions, which works perfectly in this recipe.

To the same skillet, add sliced bell peppers.

1 - 2 cups of Organic Pizza Sauce to your taste 1 - 2 cups raw or grass fed cheese (optional) 1 cup thinly sliced mushrooms 1 cup thinly sliced bell peppers 1/2 cup sliced olives 1/4 cup fresh chopped basil or parsley Cooked grass fed beef crumbles or other meat of your choice (and whatever other toppings you desire, be creative!)

Slice the bell pepper in half, remove the stem and seeds, and peel into thin strips as well using a flat blade vegetable peeler.

Finely slice the bell peppers and cabbage using a mandolin (or using the shredding attachment in your food processor).

3 Slice the bell pepper into strips.

* Sliced Turkey with Provolone on 9 - grain bread with lettuce, sliced bell peppers (on side), tomato and Ranch dressing packet

I thinly sliced bell peppers, zucchini & squash and arranged them on a couple sheet pans.

Once they begin to soften, just add some garlic, and the sliced bell peppers.

Start by cutting up the peppers into fairly thin length-wise strips, about 1 cm (1 / 4 - inch) wide, following the directions in our post on «how to slice a bell pepper ``.

Add 1 thinly sliced large onion, 2 thinly sliced bell peppers, and 1 or 2 seeded and minced fresh hot chile peppers.

I kept it simple with sliced onion and tomato, but you could also add shredded lettuce, guacamole, corn or cheese if you're so lucky, sliced bell peppers... ketchup, mustard, chocolate sauce?

Along with these two veggies, there's thinly sliced bell pepper, shredded carrots, and bamboo shoots!

Stir in your sliced bell pepper and tomato, adding the spices (chilli powder, cumin, oregano) and stirring so that everything is evenly distributed.

Left - over steamed spinach, a sliced bell pepper, cooked brown rice, some shredded chicken.

Add the sliced bell pepper, cubed zucchini, and the cooked shrimp into the pan and stir well.

Add the next ingredients in the following order: sliced bell pepper, shredded coconut, curry powder, then pepitas.

Add the sliced bell peppers, sliced onion, and minced garlic cloves, and stir well.

Thinly slice the bell peppers and the onion.

Then fill with some avocado, sliced bell peppers, and other veggies for some good crunch, and wrap right up, says Jaime Mass, M.S, R.D.. You'll have a handful of antioxidants, protein, and filling fiber.

In a large Dutch oven, add the oil and cook the sliced bell peppers until charred, about 5 minutes.

Slice the bell peppers and place the slices on top of the chicken.

Add garlic and sliced bell pepper and saute about 4 more minutes; until the red pepper begins to soften.

I made it a bunch this summer and remembered how great it is (I recommended a sliced bell pepper if you're in the mood for a variation).

Slice the bell peppers.

Here is a list of the other ingredients in this salad: sliced bell pepper, Belgian Endive, heart of palm, a baby spring salad mix, chopped red onions, sliced radishes, and cherry tomatoes.