Sentences with phrase «soup base»

This yellow curry broth is a great soup base for any noodle soup dish.

Traditionally I have made a cream of asparagus soup based on the recipe my grandmother makes.

Normally I go for cashews to get a thick and creamy soup base.

Add butternut squash, cauliflower, and vegetable stock (or water and vegetable soup base) and cook until vegetables are soft for about 15 minutes.

The soup was fairly thick and creamy, not a broth - like soup base one would expect to see with chicken tortilla soup.

A long, slow simmer of mushrooms and vegetables, with select herbs and spices, creates a deeply flavorful soup base while you're off doing other things.

More and more I think thick soups bases are the answer.

Pour in all but 1 cup of the hot soup base and bring to a boil.

I found a unsweetened coconut soup base that I used in place of the vegetable broth.

Take a traditional soup base, such as chicken noodle or butternut squash soup, and add a teaspoon of turmeric powder to the mix.

It may be the end of an era for the traditionally round 1 - pound soup base jar.

My favourite soup base is definitely tomato — I dislike cream soups in general.

This soup recipe is chock full of goodness... the mushrooms, kale and chicken sausage make it hearty but the light veggie soup base still keeps it light and really good for you.

This features a great combination of hearty sausage with creamy potato soup base and tasty flavors.

The rich coconut curry soup base is loaded with chicken and flavor and will make you forget about all other chicken soups.

Once squash has been removed from the oven and slightly cooled, scoop out the roasted flesh and transfer into the simmering soup base.

They're known for their burnt garlic soup base.

You have a great cream of mushroom soup base.

A long, slow simmer of mushrooms and vegetables, with select herbs and spices, creates a deeply flavorful soup base.

I usually use «Better than Bouillon» soup base in recipes calling for stock — it's rich and not too salty.

I added a bit of sage and a bit of OXO soup base with the other spices.

3 — You can eat these on their own or you can make this easy - breezy dip I spotted in a past issue of Lucky Peach — 1/2 cup sour cream, 1/2 cup mayonnaise, and 1 packet of the flavored soup base from your favorite instant ramen.

Place the shrimp and pureed soup base into the slow cooker or a pot on the stove and warm through.

I do add an extra can of diced tomatoes and use my immersion blender to make it into a creamier tomato soup base before adding the meat back.

Whip up a savory base for chicken soup in seconds with this MSG - free soup base mix from Chef's Classics.

As I was cooking this, the lovely fragrances of soup base swirled around my kitchen, and it will make your kitchen smell wonderful, too.

I do add an extra can of diced tomatoes and use my immersion blender to make it into a creamier tomato soup base before adding the meat back.

I used whole wheat egg noodles with chicken soup base added to the water (and boiled them two minutes less than the instructions call for).

Thaw it to use in anything from flavored soup bases to fragrant noodle dishes.

Press «cancel» on the Instant Pot and transfer contents to a high - powered blender, or use a stick blender to puree until a smooth, creamy soup base forms.

It's a simple split pea soup base (similar in spirit to the one I did for the green split pea soup a few weeks back), but I topped this soup with a tzatziki - inspired yogurt dollop, a touch of mint, a spoonful of oily, finely chopped black olives, and a drizzle of olive oil.

The crisp peppers along with the alfredo - like soup base creates an amazing combination that is a must try!

Pumpkin and Rice Soups -(Local Milk) Brilliant use of smoked salt here adding depth to a winter squash and apple blended soup base.

in a creamy white soup base that is similar to the base that I use for the Broccoli Cheese soup.

Using a wire mesh strainer, strain the coconut and nut butter soup base.

Puréed black beans are one of the easiest soup bases ever.

Butternut squash is one of my favorite soup bases because it's so, so creamy when blended with the right ingredients.

We made this barley, kale and Romano beans soup based on Molly's excellent greens and grains soup template on the first day that we looked through the book.

To taste: salt (start with 1/2 teaspoon, or 1 Tablespoon chicken or turkey soup base such as Better Than Bouillion)

Reserve the broth in glass jars and store in the refrigerator or freezer when the need for stock or a savory soup base strikes.

BTW, a tip that I think you» ll like» I know you use Better than Bouillon soup base; rather than use beef broth in chili, I usually use water, and stir in some beef base.

Squash soup with coconut milk is one of my favorite winter soup bases — you can flavor it so many ways.

Almost all cookbooks use stock as the essential ingredient for a good soup recipe, which at the outset excludes the earnest but busy cook, or forces him or her to settle for an inferior commercial soup base.

I especially love getting these beets when they are just overripe and usually on sale at the local market, they are inexpensive and make an awesome soup base!

What makes okonmiyaki have that special taste to me is missing from this recipe: dashi (fish soup base) is the key ingredient.

«We create flavor - specific soup bases and seasonings for our foodservice and manufacturing customers.

He started by selling soup bases directly to restaurants in South Florida, but the quality of his goods allowed him to expand west and north to New England.

Thanks Michelle, I actually cooked up a batch of onion and coriander soup based on your recipe with a few alterations; I didn't use butter (you just have to prolong the initial cooking time) and instead of the croutons / cheese I added a stonking huge amount of fresh coriander leaf chopped up and ate it with some lovely salt - crusted bread.