Sentences with phrase «thick batter»

This is a way of mixing thick batter into lighter mixture.

Stir dry ingredients into wet mixture slowly until a very thick batter forms.

I was a bit concerned with how thick this batter was, but its actually baked up really nice.

That said, you want a nice thick batter that still moves off your spatula but holds a shape for several seconds in the bowl.

Immediately add the olive oil and mix well to make a smooth thick batter.

Makes a bit thicker batter which holds up better.

My fairly thick batter is the perfect consistency to support the granola.

You're looking for a relatively thick batter — this isn't meant to be runny.

So to make these muffins sky - high, we need a really thick batter.

Because this green smoothie vegan french toast is crispy on the outside, thanks to the slightly thicker batter, tender on the inside and filled with delicious banana green smoothie flavour.

Add all the ingredients to a small bowl adding orange juice last just enough to achieve a medium thick batter.

Add in the almond milk, oil and vanilla and stir vigorously until well mixed and a smooth but still rather thick batter is formed.

Add the milk and stir until a wet and thick batter forms, add extra milk a teaspoon at a time as needed until the batter is no longer dry.

Add the coconut flour and continue stirring until a very thick batter is formed.

I was surprised by how thick the batter was to spread out, but in the end it settled just a bit and made for an even baking.

It seemed too thick, but the as I kept folding the super thick batter, some moisture from the frozen berries started things helping out.

You can add a bit more flour as needed to create a nice thick batter.

Add enough flour to form a fairly thick batter.

I add enough for it to blend easily into a relatively thick batter.

wash the lentil and soak for 4 hour at least, then make snooth thick batter with 2 tsp salt and red lentil.

You can replace up to 20 % of the flour in any recipe with coconut flour, as well as adding an additional amount of liquid because coconut flour is very absorbent (therefore will be a much thicker batter if you don't add a little extra liquid).

Pour thick batter into the ready bundt pan.

Spoon thick batter into a sealable baggie and cut off one corner to make a «piping bag.»

You can replace up to 20 % of the flour in any recipe with coconut flour, as well as adding an additional amount of liquid because coconut flour is very absorbent (therefore will be a much thicker batter if you don't add a little extra liquid).

I added a little bit more (1 / 4c) but it's still such thick batter.

I was worried about my waffle iron, because I only have a Belgian one, and sometimes it burns thick batters, but with an extra tablespoon of flour and a splash of buttermilk, they came out moist inside and perfectly crisp on the outside!

Yes, this is a stiff thick batter that yields a dense yet fluffy bread: --RRB-

It was an extremely thick batter.

Thick batter = Bakery Style Muffins.

Thick batter piled to the top is the ultimate secret for... you guessed it.

Whisk in sugar, flour, baking powder, baking soda, and sea salt just until a smooth, thick batter forms.

The same thing, very very thick batter and tiny bundt cake.

Depending on how thick your batter is, you may want to use the back of your spoon to spread the batter evenly over the iron.

Thank you for the descriptions of «smooth thick batter.»

You should have a slightly thick batter.

Super thick batter, but they turn out very fluffy and they have flavor, unlike the boxed mixes.

After this you can add the baking powder, soda and flour and whisk until you get a nice thick batter.

It will be a fairly thick batter.

For a more soft and fudgy blondie, add milk of choice until a relatively thick batter is formed.

Okay, mine never became a «thick batter», what am I doing wrong?

Start to whisk to form a thick batter.

Add the wet ingredients to the flour mix and combine to form a thick batter.

Then, see how thick the batter is.