Sentences with phrase «to cook something in the oven»

I think I need to cook them in the oven at a higher temperature.

I, also, learned to brown my roast before cooking it in the oven.

The timing on the slow cooker wasn't going to work for me, so I had to just cook it in the oven.

I did grill these pork chops but you could definitely cook them in the oven if that is your preference.

Those who said it was too watery I'd say cook it in the oven instead on 160 for a few hours and the beef will be nice and tender also.

Those who said it was too watery I'd say cook it in the oven instead on 160 for a few hours and the beef will be nice and tender also.

I forgot to mention, I actually cooked it in the oven based on the times you mentioned.

Like seriously... you open a can of sweetened condensed milk, pour it in a baking dish, and cook it in the oven until it's golden.

When preparing bacon, try cooking it in the oven.

How do you suggest i cover the glass bowl when cooking it in the oven?

I'll be cooking it in the oven again.

A bit dry, but I made them thin and over cooked it in the oven.

In the future I might add a second egg to improve the hold of the meatballs and I might partially cook them in the oven before putting them in the soup.

However, I was just curious on why you don't just let the bread cook in the bread machine vs cooking it in the oven?

Cook it in the oven for 10 minutes until firm and flaky.

Place the spinach and pumpkin burgers on a baking tray and cook them in the oven at 180 degrees Celsius for about 20 minutes until crispy on the outside.

My favorite way to cook cauliflower steaks these days is to first pan-sear them and then finishing cooking them in the oven.

How about knowing that you can by - pass the whole part about cooking it in the oven and just devour it immediately?

You can prepare it the day before and assemble it on Thanksgiving, cooking it in the oven while your turkey is taking a much needed rest.

If you do want to use your BBQ, I'd recommend cooking them in the oven beforehand to let them firm up, and then reheating them later on the grill — you'll still get that charred BBQ flavour, even if they've been pre-cooked.

Black Bean Vegan Mini Burgers look delicious at Just Hungry, where Maki cooks them in the oven or in a frying pan.

FYI: I prefer cooking them in the oven, which does require a good amount of time:

Cooked it for 2 hours on the hob and then slow cooked it in the oven for 3 hours.

Mainly because I didn't want to ruin my toaster, lol — but duh, I don't know why I didn't think of cooking them in the oven!

And while I left them out in the backyard before I could properly cook them in the oven to rid them of whatever weird bugs they might be harbouring, some jerk squirrel came and tossed them all over the backyard.

Cook it in the oven at about 300 °F for several hours, and broil for a few minutes at the end for a crispy sear.

I've never used a breadmaker, I've always just cooked it in the oven... but I never thought to use a thermometer to check for doneness — I will definitely do that!

Lay them in a sheet pan and cook them in the oven for 15 - 20 minutes until brown on the outside and the fat has began to render from the beef.

You can definitely cook it in the oven.

I made this for a small dinner party and actually cooked it in the oven (instead of grilling on the BBQ - it was just too hot to BBQ!)

You can cook it in the oven until it is soft enough to mash.

Place seared pieces on a baking sheet, and finish cooking them in the oven.

I cook mine in the oven and although it doesn't get as crispy, it is still pretty good.

Grill friendly, though I cooked mine in the oven, in typical me fashion.

Please could you tell me if I had 1/2 the amount of brisket in the recipe, how long should I cook it in the oven?

I read the comments and am confused as to what is the proper temperature to cook them at and how long to cook them in the oven.

I cooked them in oven for 4 1/2 hours on 225 degrees then put them on grill for 10 minutes.

Do you have to cook them in the oven or can I do them in a skillet?

(As an alternative, you can cook it in the oven at 400 degrees F for about the same time)

The recipe originally called for using a crockpot — but I don't have one here in China, so I just used my dutch oven and cooked it in the oven.

If you are cooking them in the oven, place the kabobs on the oiled grid.

Giving the time it took me to get it together, I was wondering if you could assemble it one day ahead and cook it in the oven the next day?

, black pepper, butter, and garlic, on top of salmon, all wrapped up in foil like a hobo, and cooks it in the oven, it comes out pretty good.

You can cook them in the oven but it takes much longer.

If you prefer moderate to thick slices of sweet potato, I'd definitely stick to cooking them in the oven, which is still my preferred method.

I ended up cooking it in the oven — putting it in there after it came to a boil.