Remove to a cooling rack and cool for a few minutes.
Let cookies cool on the cookie sheet for a couple of minutes and then
remove them to a cooling rack (but be sure to sneak one or two when they're still warm because nothing beats the taste of a peanut butter cookie with a melted chocolate kiss on top!
Allow to rest for a few minutes on the baking sheet and
remove to a cooling rack to cool completely.
Remove to a cooling rack.
Remove to cooling racks and let cook.
Cool in pan for 10 minutes and
remove to cooling rack to cool completely.
Let the tarts cool slightly in the pan and then
remove them to a cooling rack.
Cool in tins for around 4 minutes and then
remove to cooling rack.
Let cool slightly and
remove to a cooling rack.
Remove them to the cooling rack.
Let cookies cool on the baking sheet for about 3 minutes,
remove to a cooling rack to cool.
Cool the muffins in the pan for 5 minutes, then
remove to a cooling rack to completely cool.
Remove to cooling rack; sprinkle remaining pecan chips over top.
Remove to a cooling rack and repeat with the rest of the dough.
Remove to a cooling rack to cool completely.
Remove the cupcakes from oven and allow to cool for 2 minutes, then
remove to a cooling rack to finish cooling.
Remove to cooling racks and repeat with remaining dough.
Remove to cooling rack to cool completely.
If they were baked on a baking sheet and do not touch they can be
removed to a cooling rack to cool.
Also, do make sure to let the cake cool for 10 mins in the tin before
removing it to a cooling rack.
Remove from oven and allow cookies to cool on pan for 2 minutes and then
remove to cooling rack.
Cool for 5 minutes before
removing to a cooling rack.
Let cool in pan for a few minutes and then
remove to a cooling rack to cool completely.
Let the cookies sit on the cookie sheet for just 2 - 3 minutes before
removing to a cooling rack to finish cooling.
Remove to cooling rack and allow cookies to completely cool.
Bake 10 minutes, then remove from oven and let cool on baking sheet before
removing to a cooling rack.
Let sit on the baking sheet 5 minutes before
removing to a cooling rack.
Let the hot cookies rest on the pan for several minutes before
removing them to cooling racks to cool completely.
Remove to a cooling rack and let cool completely, at least 4 hours before cutting.
Allow the cakes to cool for 15 minutes in the pan before
removing them to cooling racks.
Remove to cooling rack; cool completely.
Remove to a cooling rack and allow to cool completely before frosting.
Allow cake to cool before
removing to a cooling rack, then refill with another 1/4 batter and repeat until you have four prepared cake layers.
Let stand 5 minutes before
removing to cooling racks to cool completely.
Remove to a cooling rack to cool.
Let the cookies cool on the pan for 5 minutes before
removing to cooling racks to cool completely.