Sentences with phrase «to stick to one's fingers»

Bake for about 1 hour 20 minutes or until the top feels firm and doesn't stick to your finger when touched.

You should be able to touch the dough and not have the dough stick to your fingers.

I rolled them in unsweetened finely shredded coconut to keep them from sticking to my fingers.

Remove the pan from the freezer when the caramel no longer sticks to your finger when touched, but is firm.

You will know when they are ready when they develop a «skin» on them and you can touch them without the mixture sticking to your finger.

I haven't had an ice cream sandwich in a long time either, but I do remember them being incredibly messy with that weird chocolate cookie that stuck to your fingers like crazy!

Add more oat flour if the batter sticks to your finger when you pull away.

Mix to combine well and add any additional almond flour as needed for consistency (until stops sticking to your fingers).

The mixture is really easy to shape and really doesn't stick to your fingers!

If the dough sticks to your fingers, dip your fingers in cocoa powder to remedy the situation.

If the mixture sticks to your fingers or the cup, wet them slightly.

If the mixture is too soft and / or wet, add some almond or coconut flour until it no longer sticks to your fingers.

You could try lining the dish with baking parchment, it will make it much easier to lift out — and try wetting your hands a little when you press the mixture down so it doesn't stick to your fingers as much x

The program uses the larger meal pattern of the federal Child and Adult Care Food Program to ensure adequate portions for all participating kids, and sticks to finger food - type items that are easy to deal with.

mine were sticky to roll too, until I clued in that if I wet my hands with water to do it, it was very easy and didn't stick to my fingers at all (i used sticky maple syrup instead of agave)

(Meringues are done when the surface is dry and meringues can be removed from paper without sticking to fingers.)

Sandwiched between cookies and I'm ten again, sitting on my front porch with an ice cream sandwich sticking to my fingers, watching gem dragonflies glint as they flit back and forth from the driveway to the garden.

As an aside, just how much of all this money is sticking to the fingers of campaign advisors, lobbyists, image consultants, bundlers, spokesmen and party bigwigs on both sides?

Bake until cookies are puffed, cracked, and batter does not stick to your finger once touched, 14 — 16 minutes.

The skins would always stick to my fingers as I tried to discard them; it took me far longer than Deb's 10 minutes and I have to say it was a bit frustrating.

Literally you could touch it and it looked like had marshmellow stuck to my finger.

Hi Christine, One more thing, I tried this recipe yesterday and the dough was really wet, it just stuck to my fingers.

Dough should be tacky, but not stick to your fingers too much.

If you touch them they will stick to you finger perfectly intact.

Bursting with a kaleidoscope of colors, this high quality game might just addict you, like cotton candy sticking to your fingers.

I have fond memories of wandering off, Robertson's jam oozing out the sides of the bread, the jam sticking to my fingers and smudging over my face as I ate, wiping my sleeve over my mouth when I finished....

The whole panel is done up in a soft - touch paint job that's gummier than we've encountered before, which not everyone likes but which we find helps the phone stay stuck to our fingers.

I'm still finding bits of moss stuck to my fingers.

If you are not using a coating then lightly grease your hands with oil and pat smooth.This will help keep the marshmallow cream from sticking to your fingers.

The dough stuck to my fingers as I was pressing it into the pan so I put the pan in the freezer for a few minutes to allow the dough to firm up.

Wasn't able to get much in the way of a crimp as the dough stuck to fingers, gloves, plastic wrap, etc..

mine were sticky to roll too, until I clued in that if I wet my hands with water to do it, it was very easy and didn't stick to my fingers at all (i used sticky maple syrup instead of agave)

(Meringues are done when surface is dry, and meringues can be removed from paper without sticking to fingers.)

Scraped knees, grass stains, a sunny day, an ice cream sandwich sticking to my fingers and melting down my wrist.

If it seems wet and sticks to your finger when touched, sprinkle in a bit more flour, and pulse an additional 2 - 3 times.

Didn't stick to my fingers.

Transfer dough onto a floured work surface; dough will be sticky and elastic but not stick to your fingers.

If you've avoided the beloved cheese puffs of your youth and you're missing those crunchy puffs followed by the powdery cheese that sticks to your fingers... this might be your best alternative.

Then, using 1/2 c. measurements, slowly add in flour until the dough is somewhat sticky, but doesn't stick to your fingers.

It stuck to my fingers as I tried to press it into the pan.

When you can form the dough into a round moist ball that doesn't stick to your fingers, the dough is ready.

Lay plastic wrap over the crumbs to keep them from sticking to your fingers.

You may need to wet your hands every once in a while to keep the mixture from sticking to your fingers.

Gradually add in the rest of the flour until dough pulls away from the sides of the bowl and sticks to your finger a little bit.

Start by pouring in 1/4 c of the water and work this into the crumb mixture, add more water a little at a time (up to a 1/2 c) until it's the right consistency and isn't too sticky... you should be able to touch it and not have dough stick to your fingers, so you can form it into a ball.

I don't know if I was the only one with this problem, but I ended up coating my fingers in coconut oil to keep the mixture from sticking to my fingers.

If it is too dry, add one teaspoon of water at a time until the right consistency is reached (should stick together when you pinch it with your fingers, but not so sticky that it sticks to your fingers — fine line).