Wood skewers are thin pointed sticks made from wood that are typically used for securing and grilling food. They help hold food items together, making it easier to cook and serve them.
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Toss with the flavorings; then thread the chicken onto six 8 - or 12 - inch skewers (soak
wood skewers in water for at least 20 min.
actually i have the picks from an edible bouquet and they are a hard plastic check out the food stores I find the thing with
using wood skewers are slivers and you can't really soak them for cup cakes
, put them
onto wood skewers and arranged them in a ball jar to make an extraordinary and breathtakingly beautiful bouquet.
If you are using
wood skewers make sure to soak them first, then place the chicken, pineapple, and peppers, alternating, onto the skewers.
To make the grain sack like stripes, i just simply pressed the side
of wood skewers that i made my «hanging holes» in the ornaments with gently into the clay.
I would like to note if you are
using wood skewers, you should soak them in water first so they don't go «POOF» on the grill
Using
soaked wood skewers or metal skewers, add 5 to 6 chicken pieces to each skewer; repeat until all chicken is skewered.
Using
a wood skewer, poke holes all over the cake.
Typically I would advise you to soak
your wood skewers in water prior to using (to avoid burning) but with such a quick cooking time on a George Foreman Grill, I skipped that step this time and didn't have any issues.
Bring the water to a boil over high heat, reduce to a simmer, and cook the potatoes until they are completely tender and can be easily pierced with a metal or
wood skewer.
I housed the marshmallows and trail mix in my vintage blue Ball jars and an old honey jar served as
the wood skewer holder.
If flower stems are weak, attach florist's picks (
a wood skewer with a wire attached) before inserting.