Yoghurt sauce refers to a creamy and tangy condiment made by mixing yoghurt with various ingredients such as herbs, spices, or lemon juice. It is commonly used as a topping or dipping sauce for dishes like falafel, kebabs, or salads.
Full definition
For the
natural yoghurt sauce, gently mix together finely chopped dill and parsley, crushed garlic, lemon zest and juice, and 1.5 cups of natural yoghurt.
- For totally vegan wraps, either leave out the
garlic yoghurt sauce or replace the yoghurt with cashew cream or another vegan alternative.
Mix together the carrots, farro and the rest of the salad ingredients and serve with the
tahini yoghurt sauce drizzled on top.
- If you're making these for make - ahead lunches, either pack with a small container of sauce for dipping, or, when you're making the wraps start with a slick of
yoghurt sauce on each tortilla before you add the cauliflower filling.
Here I have served it alongside a tahini
yoghurt sauce spiced with lemony sumac, and tomato, cucumber and capsicum salad.
Gorgeous gorgeous cake and with lovely flavors going on!Looks like a must try for sure:) My recent post Spicy Sea Scallop Skewers with
Mint Yoghurt Sauce #SundaySupper
The different textures of the crispy tofu and the soft grilled vegetables come together perfectly with a herby,
vegan yoghurt sauce.
We both loved it and I'm gonna make it again sometime:) I made a tahini and
mint yoghurt sauce to eat with this.
This colourful Indian dish with a
refreshing yoghurt sauce is great for vegetarians, or try serving to meat eaters with lightly spiced lamb
When served with some quick yoghurt flatbreads and piled high with pickled onions, tomatoes and
tahini yoghurt sauce — it becomes a feast
To make the
garlic yoghurt sauce (if using) whisk together plain yoghurt, crushed garlic, and add salt and pepper to taste.
If using as a side to meat or fish or roasted vegetables, I serve it with
a yoghurt sauce to enhance the flavours.
Beware of
the yoghurt sauce, on my visit the gentleman serving me was kind enough to substitute it with houmous.
You can make the pearl couscous salad in a big self serve bowl and serve
the yoghurt sauce on the side.
Cucumber -
Yoghurt Sauce: Many cultures share the idea of a cool, cucumber - yoghurt - mint sauce - and we use them interchangeably, If it's to go with Indian food, it's raita; if it's Greekish it's tzatziki.
Quite spicy (I used a spicy red chili pepper flake) but you can cool it down with
the yoghurt sauce.
If using as a side to meat, fish or roasted vegetables I serve it with
a yoghurt sauce to enhance the flavours.
Grilled Chicken with Lemon & Pineapple Salsa and
Yoghurt Sauce This is a lively, refreshing dish, bursting with flavor and perfect for a hot summer day.
If you want to keep your wraps totally vegan, skip the garlic
yoghurt sauce I've served them with, or replace the yoghurt with a vegan alternative like cashew cream.