Sentences with phrase «coffee mixture»

Pour the oil and coffee mixture over the oat mixture; mix together until oats are evenly coated.

Stir coffee mixture, sugar, oil, and vanilla into the buttermilk; then pour wet mixture into dry mixture.

Pour the hot water over the herbal coffee mixture.

Into the reserved 1 cup of batter, stir in cooled coffee mixture, mini chocolate chips and chopped pecans.

Add the balance of ingredients (eggs, maple syrup, melted chocolate coffee mixture, butter, vanilla and hazelnuts) and pulse until just combined, be careful not to over mix.

Add half of the hot coffee mixture and beat on low speed.

Combine coffee mixture with all ingredients except egg whites and mix until batter is smooth.

Pour coffee mixture into popsicle molds.

Pour coffee mixture into popsicle molds until 1/2 to 3/4 full.

Fold 1 1/4 cups of the whipped cream into the chilled coffee mixture, reserving the remainder for garnish.

Dipping both sides of each ladyfinger into 100 % kona coffee mixture, line bottom of a 13 - by 9 - by 3 - inch baking pan with 18 ladyfingers in 3 rows, trimming edges to fit if necessary.

Pour coffee mixture into two mugs.

Pour coffee mixture over brownie.

Pour the hot water over the herbal coffee mixture and wait for all of the herbal coffee to percolate (takes a little under 2 mins).

To the food processor, add the coffee mixture and the remaining ingredients (cocoa powder through salt).

Stir together the oil, honey, molasses and brown sugar in a measuring cup; add the coffee mixture and stir to combine.

This cake is moist and spongy and it's drenched in that luxurious chocolate - coffee mixture.

Turn the mixer to low and pour in the coffee mixture.

Dip the sponge finger biscuits in the coffee mixture and arrange them on the bottom of four glasses or dessert bowls.

Split and scrape the vanilla beans and stir the seeds into the coffee mixture.

Gradually stir the coffee mixture, milk, and egg yolks into the sugar mixture.

Slowly beat in cream and coffee mixture.

Spoon the coffee mixture into the graham cracker shell.

Working with one ladyfinger at a time, dip 7 - 8 ladyfingers in the coffee mixture and place them, side by side, in a single layer onto the bottom of the loaf pan.

Repeat with another layer of ladyfingers by dipping another 7 - 8 ladyfingers in the coffee mixture and placing them on top of the cream.

Add the coffee mixture to the ricotta mixture and process until combined.

Step 3Sprinkle the coffee mixture over both sides of the tuna steaks and let them rest, bringing them to room temperature, for about 30 minutes.

For the Coffee 1 cup espresso 2 tablespoons coffee liqueur 1/4 cup powdered sugar For The Mascarpone 8 oz mascarpone 1 cup lightly whipped whipped cream 1/2 cup powdered sugar 2 - 4 tablespoons of the Coffee Mixture

Add in butterscotch - coffee mixture and beat until combined.

Gradually incorporate into coffee mixture.

Place over low heat just until the gelatin dissolves and then pour it over coffee mixture.

Add gelatin - coffee mixture, 1/4 cup sugar, and salt.

With the mixer on low speed, alternately add the flour mixture and buttermilk / coffee mixture, in three additions, beginning and ending with the flour.

Pour the coffee mixture into the dry cereal mixture, stirring with a spatula until all of the cereal is thoroughly coated.

Add the condensed milk and coffee mixture.

From a height (so the air cools it a little on the way down) pour the coffee mixture into your coconut etc mix.

Once it has boiled, add the rest of the water to the coffee mixture to cool the entire amount down to body temperature.

Pour the coffee mixture back and forth several times through the air from one container to another, even from the enema bag / bucket back into a cool pot.