Sentences with phrase «cucumber noodles»

But I found a couple of ways to make this zucchini cucumber noodle salad without that particular gadget.

In our video we show you a recipe for cucumber noodles with creamy avocado sauce and here is the recipe.

If you love cucumbers and dill you will love this healthy dill pesto cucumber noodle bowl recipe!

I discovered cucumber noodles a couple of weeks ago — so good for summer!

Have you ever tried cucumber noodles in favor of the more common spiralized zucchini?

I use that thing weekly and the chickpea loves running around with cucumber noodles like they're a flipping slinky.

If you follow me on Instagram you've probably seen her happy dancing around the kitchen with a face full of cucumber noodles on any given day.

Spiral Sweet and Sour Cucumber Noodles: spiralized cucumber noodle salad tossed in a yummy homemade and sour sauce and topped with toasted sesame seeds.

You have the cold and crunchy cucumber noodles tossed in a sesame peanut dressing then topped with cilantro, mint, edameme, avocado and sunflower seeds.

Chimichurri cucumber noodles are fantastic on their own, but when you add creamy avocado, shrimp and hearts of palm, you have a magical summertime dinner recipe.

These fresh cucumber noodles have a satisfying crunch and a little kick to go well with perfectly seared salmon!

This simple, refreshing cucumber noodle salad from The Healthy Maven only uses 7 ingredients - most of which you already have in the pantry!

If you'd like to read more about rice wine vinegar and the whole30, check out my post for spiralized cucumber noodle salad.

That said, you could keep the cucumber noodles in one jar, and the dressing in another, then when you're ready to eat, just drain any liquid off the noodles before adding the dressing.

I always love seeing your cucumber noodles and I still have yet to make them.

Cut the snow peas into long thing strips, similar in size to the cucumber noodles.

There is just something about slurping up the cucumber noodles dripping in sauce that makes this salad so fun to eat.

To make the cucumber noodles you can use a spiralizer, or alternatively cut the cucumber into slices maximum 1 / 8th of an inch in thickness and then cut the strips into long thing noodles.

I used my spiralizer to make the cucumber noodles but if you don't have one, you can also cut the cucumber into thin strips using a knife.

You could just make a different type of salad with a cucumber noodle base!

I've meaning to try some cucumber noodles and these look amazing.

I layer it: dressing on the bottom, then carrot and cucumber noodles, then soybeans, then mint and cilantro on top.

Then, divide the cauliflower rice mixture evenly over top, followed by the cucumber noodles.

This dish is really great on top of some gluten free toast or in a bowl with some cucumber noodles and sliced peppers.

Spicy low carb vegan Asian peanut noodle salad with zucchini, carrot and cucumber noodles.

Add vegetables to the center of the wrapper (if you want to make a rainbow, start with red peppers at the top, followed by papaya noodles, cucumber noodles and purple cabbage).

Pile the cucumber noodles on top of the leaves then place the avocado slices over top of the noodles.

The cucumber noodles look lovely.

I will give the cucumber noodles a try tonight.

I am anxious to try the cucumber noodles with creamy avocado sauce — sounds interestingly good.

To serve, plate the cucumber noodle mixture and top with tilapia.

You can dress this up a million different ways: sub cauli rice tossed with a splash rice vinegar for the cucumber noodles, switch out the proteins, add your favorite ingredients... the sky's the limit, really.

This dish is really great on top of some gluten free toast or in a bowl with some cucumber noodles and sliced peppers.