Sentences with phrase «organic consumers»

Despite the appeal of discounted prices and bulk - order deals, you won't find a wealth of organic consumers roaming through warehouse retailers just to save a few bucks.
Since most organic consumers care about health, they don't want to expose their pets to these toxins.
Our promotional focus is building new and bigger audiences and supporters as organic consumers.
I am a dedicated organic consumer now, but I wasn't always.
The emerging community of organic consumers in California represented a vital economic and health - oriented marketplace that was socially responsible, while also allowing for the challenging realities of family farms.
And even with price premiums (which aren't nearly as overwhelming as some would suggest), most organic consumers want to shop at stores that cater to their healthy, responsible and sustainable lifestyles.
The organic market in the People's Republic of China is enjoying continued growth, as more and more consumers are turning to products developed on environmental principles: with turnover of more than 5.8 billion USD in 2015, China is now the world's fourth - largest organic consumer market.
He says, «Results like RMIT University's study that showed you can reduce pesticide exposure by 90 % by switching to an organic diet and a recent study by UK's Newcastle University showing that organic crops can be up to 70 per cent higher in certain antioxidants are building scientific evidence that many organic consumers already take for granted.»
SunOpta will sample select products from its portfolio of healthy and organic consumer packaged goods, including new healthy beverage and snack products.
The Australian Organic Market Report 2012 shows 62 per cent of organic consumers buy organic because it's non-GM.
Australian Organic also commissions a comprehensive market report on the state of the industry and organic consumer patterns every two years.
The full study, available at a deep discount to OTA members, provides insight about organic consumers» demographics, purchase motivation, labeling comprehension, shopping patterns, and more.
Natural organic consumers These folks shop at regular supermarkets yet are keenly sensitive to environmental issues.
The IFOAM & Fair Trade position maintains that an import regime based on equivalence would be the most fair, effective, and politically desirable system to ensure that developing country smallholders can retain market access to the EU, and that EU organic consumers and processors retain access to affordable organic tropical products and ingredients.
It breaks the Chinese organic consumer into eight main groups: white collar families (40 per cent of the market), families with young children, families with health issues, overseas returnees, business people from Chinese Taipei and Hong Kong (China), government officials, young people and foreigners living in China.
Does organic lettuce grown in water in symbiosis with cultured fish meet organic consumer expectations?
The European organic consumer market is the biggest in the world, and was worth about $ 26b in 2008.
Nutritionist Shane Heaton says, «It's assumed that household income is the main determinant of demand for organic food, yet the industry experience is that organic consumers come from all walks of life and all levels of the socio - economic spectrum.
As the international natural and organic trade community prepares to gather in London next weekend (22 - 23 April), comes more news about this summer's big organic consumer event in the city.
USDA is trying to withdraw the Organic Livestock and Poultry Practices rule, which is fully supported by organic consumers, farms and businesses.
The emerging community of organic consumers in California represented a vital economic and health - oriented marketplace that was socially responsible, while also allowing for the challenging realities of family farms.
Around 44 % of shoppers actively check for a certification logo, while 75 % of organic consumers in Australia buy their products from major supermarkets including ALDI, Coles and Woolworths.
Instead, the industry has come to be dominated by large corporations that are normally the dreaded bogeymen in the minds of many organic consumers.
SunOpta will sample select products from its portfolio of healthy and organic consumer packaged goods, including new healthy beverage and snack products at Natural Products Expo West
The Australian Organic Market Report shows 62 % of organic consumers buy organic because it's non GM.
The full study, available at a deep discount to OTA members, provides insight about organic consumers» demographics, purchase motivation, labeling comprehension, shopping patterns, and more.
«The demographics of the online shopper align well with the natural and organic consumer, and the convenience and wider availability of products online appeals to an increasing number of consumers, helping to expand the reach of for better - for - you product options.»
Appeal to the emotional side of those values when you name your product; brand names like Organic Valley, Nature's Path or Eden Foods evoke an immediate response among natural and organic consumers.
To me personally and as someone working in the organic coconut industry, I also love the fact as an organic consumer, that genuine Australian Certified Organic products are audited all along the production chain from farm to finished goods with strict organic standards.
The latest organic consumer research in China reveals most organic consumers chose organic because of its environmental benefits.
Thankfully the «organic consumer» is usually very empathetic towards the challenges faced with organic production and are committed to the «organic choice» even when prices are at a premium.
OTA's consumer survey takes an in - depth look at the buying patterns of American households, who buys organic products, what products are being bought, the reasons behind those decisions, and the purchase patterns of the organic consumer.
Normally, the organic consumer can expect price premiums of 10 to 20 percent on organic products, or a maximum of 25 percent.
Organic premiums of 25 and 20 percent for the producer and consumer respectively imply that the organic producers are receiving US$ 125 (= US$ 100 * 125 percent) and the organic consumers paying US$ 240 (= US$ 200 * 120 percent).
And so it is with the organic consumer.
Last year alone, sales of organic food climbed 11 percent to $ 35.9 billion and organic consumers are now more ethnically and geographically diverse than ever.
Understanding what an organic consumer wants helps a retailer select the organic items they want to carry.
OTA's consumer survey takes an in - depth look at the buying patterns of American households, who buys organic products, what products are being bought, the reasons behind those decisions, and the purchase patterns of the organic consumer.
My friends, although there's little data to back either side of this argument, I have seen no real evidence that organic consumers are flooding the aisles of Costco or Wal - Mart to get the best deals on free range chickens and organic produce.
So while the idea of organic virus resistant papayas and flood - proof rice may perk the ears of organic consumers, the reality is that in this country the corporate seed industry has systematic control over seed patents.
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