Sentences with phrase «sweet frosting»

I'm really not a fan of super sweet frosting, and this hits the spot for me.

Some compare the more subtle Japanese peanut butter to overly sweet frosting.

If you prefer a less sweet frosting — I'd use 1/2 cup to 1 cup less powdered sugar.

Feel free to add additional powdered sugar if you prefer sweeter frosting.

Pumpkin cupcakes stuffed with cheesecake and topped with delicious sweet frosting, look so pretty and taste even better.

Birthday Cake tastes a lot like yellow cake batter with super sweet frosting.

I opted for a less sweet frosting and added a bit of maple syrup, but you can adjust it to your taste by adding more or even adding powdered sugar.

A mini cake that's all your own, swirly piles of sweet frosting on top... and they're just pretty damn cute, right?

The light, creamy, and very sweet frosting oozes from inside and pairs superbly with the not - too - sugary cupcakes.

I actually prefer whipped cream to top a cake over frosting or glaze any day of the week, that way the cake is the main event and it's not overshadowed by an overly - sweet frosting situation (not that there's anything wrong with that!).

I love that tartness cutting through the sugary sweet frosting.

Unless you use an extremely sweet frosting, hummingbird cake is naturally lightly sweetened form the fruit.

Carrot cake is already one of my favorites, but I have a feeling I would like it even better with this creamy, slightly sweeter frosting.

I have never been a big fan of super sweet frosting so I'm all about this tang!

These carrot cake blondies are lightly spiced and topped with a rich, sweet frosting flavored with bourbon!

You basically have to REALLY love sweet cake and frosting to love Birthday Cake by Halo Top, and lucky for me... I love sweet frosting.

As much as we're loving the easy breezy clothing, bright decor trends and sweet frosted treats of summer, we can't help but look forward to the fresh trends fall will bring.

Dulche de leche is extremely thick, and when whipped with the chocolate makes a very firm, delicious, and not overly sweet frosting.

I made them under - sweet on purpose because I don't like a super sweet cookie and then super sweet frosting on top... and I knew I wanted the frosting to be really sweet.

The first time I made a cream cheese frosting that was too sweet but it works well with not too sweet compote of cherries or strawberries and whipped cream, or a less sweet frosting.

If you have never made sweet cashew cream before, check out these raw lemon cashew tartlets or these beetroot lemon coconut muffins which use cashews for the super sweet frosting.

I already have this sweet Frostings cookbook, so I am not entering.

* If you want a sweet frosting, use 2 - 3.

Instead of coloring eggs, since that can be so messy, or off - limits if there's an egg allergy to consider, or you're just trying to reduce the sugar load by avoiding the sweet frosting of decorated Easter cookies, try watercoloring your cookies instead.

We love the sweet - but - not - too - sweet frosting and, of course, the impressive sprinkle - covered presentation.

While the rolls are still warm, a thick, tangy, and sweet frosting is spread on the top and allowed to seep inside each layer and crevice.

Deciding to keep this simple and not slather it in an uber - sweet frosting or icing, a sprinkling of powdered sugar should suffice.

I used half the agave called for because I knew we were going to frost them with a sweet frosting.

The combination of the rich, moist cake and creamy, sweet frosting is what makes a cupcake the amazing thing it is!!

So if you prefer a sweeter frosting, feel free to substitute with semi-sweet chocolate.

Just take a few tbsp's of vegan butter and whip this up with some vanilla, cinnamon and powdered sugar until you get a nice thick and sweet frosting.

More confectioner's sugar will yield a thicker and more stable frosting, but also a sweeter frosting.

If the frosting is still a bit soft, sift in 1 - 2 tablespoons of additional potato starch (or more powdered sugar, but I'm not a fan of overly sweet frosting).

Or more sugar, but I'm not a fan of overly sweet frostings.

I adore classic, simply flavors like jam in cake rather than gobs of overly sweet frosting!

The cookie is just sweet enough that you could eat it alone, but the sweet frosting makes it perfect.

Banana Cake with Cream Cheese Frosting is irresistible with its dense banana cake and sweet frosting.

My biggest issue being I don't like really sweet cake, or sweet frosting.

Brown butter gives these banana bars a deep, caramelized flavor, enhancing the toasty graham cracker crust, the soft banana bar layer, and the sweet frosting.

The sweet frosting and toasted coconut on top tie it all together.