Sentences with phrase «to spread to the edges»

Press down slightly so that the filling spread to the edges of the cookie.

Carefully spread to edges to completely cover peanut butter.

Spread the banana ice cream onto one of the cookie halves, ensuring its evenly spread to the edges and corners.

If the icing does not spread to the edges completely on its own, use a toothpick to help smooth it into the edges.

Pour the ganache over the top of the cheesecake, gently spreading it to the edges.

Pour batter evenly across the pan and use a spatula to lightly spread it to the edges.

Place one layer cut side up on a cake plate and spread to the edges with about 1/2 cup of the buttercream.

Gently spoon remaining batter over top: spread to edge of pan.

The mixture will just barely cover; use a spatula to carefully spread it to the edges.

Spread the banana ice cream onto one of the cookie halves, ensuring its evenly spread to the edges and corners.

Because it's not spread to the edge Adam was able to pile it in the middle.

Using 2 separate containers of the same size (a 1 - cup measuring cup works great), alternate pouring the pumpkin filling and the cream - colored filling on top of each other in the center of the pie until the mixture spreads to the edges and fills the whole pie.

The concentrated mass spreads to the edges of the canvas; this is a development from his earlier paintings where Guston coiled the mass more tightly in the center.

It is amid the painter's improvisational technique that the unstructured configurations come to light and appear as a unified whole which spread to the edge of the canvas and is seen to have supererogatory limitations.

Layer Ginger Peach Filling on top of cream cheese layer, spreading to edges of pie.

Spread to the edges and sprinkle on half the nuts.

Spread it to the edges of the pan, covering the bread completely.

Place a heaping tablespoon of ganache on the top of each cupcake and spread to the edges.

Pour into the prepared 2 - quart pan, spreading to the edges.

Pour into baking dish, spreading to the edges.

Pour over dark chocolate and spread to the edges.

Top with remaining dough and spread to edges.

Scoop out about 1/4 cup of batter per waffle and pour onto hot waffle iron, spreading it to the edges.

Pour a half cup of batter onto the iron and spread to the edges.

Prepare the brownie mix according to the instructions on the box, then divide it evenly between the two lined cake pans and spread it to the edges to make the pizza bases.

If I had spread it to the edges it would be a paper thin layer so I left it in the center on the parchment paper.

Spoon chocolate ganache on top of the cake, spreading to edges and letting the ganache drip down the sides.

Pour chocolate mixture over nougat layer, spreading to edges.

Spoon the meringue mixture over the tart and spread to the edge of the pastry.

Carefully pour chocolate mixture onto top center of cake; spread to edge, allowing some to drizzle down side.

Pour 1/2 cup squash purée into a 13x9» baking dish and spread to edges.

Spread to the edges, then set the second layer, top - side down, on the mousse.

did double recipe and put in a cookie sheet (15 x 0) spread to edges.

I was able to spread it to all edges of my waffle maker and cook the waffles without any batter dripping out the sides - a first!

Top with a good heaping spoonful of frosting and spread to the edges.

Divide granola mixture evenly between the two pans and spread to edges.

Pour 1/2 of the condensed coconut milk over the crust and spread to the edges.

Pour the topping onto the tart, letting it spread to the edges.

Spread caramel mixture evenly over brownie layer in pan, spreading to edges.

Pour marshmallow mixture over caramel layer, spreading to edges.

Using buttered fingers, pat dough into prepared pan in an even layer, spreading to edges.

Pour over tart and spread to edges.

Pile frosting on top of cake and spread to edges (it's okay if it cascades over the sides).

Using a rubber spatula, spread half of ganache over top of cake, spreading to the edges; top with remaining cake layer.

Gently layer over chips and spread to edges to cover chips as evenly as possible.

Dollop all over with the mashed potatoes, and use damp, flattened hands to spread them to the edge of the skillet.

Using a rubber spatula, spread one - third of ganache over cake, spreading to edges.

Top each cutlet with 1/2 cup warm marinara sauce, spreading to edges.

Smear garlic mixture over pastry in an even layer, spreading to edges (a small offset spatula is good for this).

Spoon filling into pitas, spreading to edges.