Sentences with phrase «bread batter»

Pour half the banana bread batter into the loaf pan.

Make this easy quick bread batter in the blender!

Pour the banana bread batter into the loaf pan and bake in the oven for 50 minutes or until just set.

Pour half of the pumpkin bread batter evenly into the three prepared loaf pans.

Combine softened butter, cinnamon and almond flour together and sprinkle on top of bread batter in pan before baking.

Over the top of the cinnamon sugar, spoon on the last half of the remaining zucchini bread batter.

Pour the remaining bread batter on top of the mixture and spread evenly.

But now, after reading your recipe, I'm also excited to try making bread batter with it!

You could use any corn bread batter for these gluten - free corn dog waffles.

Pour half of the pumpkin bread batter evenly into the two prepared loaf pans.

I can't believe that the pumpkin bread batter ever makes it to the actual pan.

I'd also been used to baking gluten - free bread dough that looked more like quick bread batter.

The batter is pretty much a basic vegan banana bread batter.

In fact, I currently have some zucchini bread batter in my refrigerator.

Add the remaining pumpkin bread batter to the loaf pan.

Sprinkle on top of bread batter.

holy smokes, am i the only one for whom the white bread batter totally overflowed?!! Did I let it rise too long?

This vegan chocolate chunk banana bread batter starts with the banana flour — 1 and 1/2 cups (psssst that's literally 150 calories for an entire loaf of banana bread — most may clock in around 600 calories for the flour alone!).

The dough that resulted had a consistency of grainy corn bread batter only it wasn't pourable like corn bread.

The ingredients were a cinch to put together, but like other quick breads the batter required over an hour in the oven.

I adore these Unsalted, Dry - Toasted Pecan Pieces, which I sprinkle on yogurt and cereal, mix into cookie or sweet bread batter, or toss onto salads.

I halved the recipe of both the cupcake & frosting, then added more buttermilk & pumpkin to the cupcakes because it seemed too thick (like bread batter).

Cooked sweet potatoes are mixed into this sweet potato cranberry quick bread batter, giving it a moist texture and a great flavor.

The peanut butter layer set into a strangely hard texture, and the jelly was so liquid - y (didn't let it cool, see previous mention of not enough time) that when I put the remaining banana bread batter on top, the jam oozed out all around the sides / top.

Pour banana bread batter into prepared loaf pan and immediately place in preheated oven.

Combine egg and buttermilk, then pour into bowl and mix to form a soft dough similar in texture to zucchini bread batter.

Alternate Nutella batter with plain banana bread batter into the same pan.

Set aside while you prepare the bread batter.

Spoon Nutella batter alternately with plain banana bread batter into the prepared pan.

Add 1 cup of the banana bread batter to the Nutella and stir until blended well.

This doesn't make it runny and drippy, but just soft enough that it easily swirls into the banana bread batter.

Pour the rest of the banana bread batter on top and repeat swirl process with the rest of the Nutella.

Then pour the other half of the banana bread batter and swirl the rest of the Nutella on top.

To make the banana bread batter, start with the flax eggs.

Coffee cakes are sweet breads made from a yeast dough or quick bread batter.

Sprinkle the prepared streusel over the bread batter just before baking to create a sweet and crunchy topping for the bread.

Whoever discovered that over ripe bananas could be mashed up and added to a quick bread batter is my hero.

But the banana bread batter is very forgiving and you can simply mix in some cocoa powder to a portion of the batter.

Spray a cast iron skillet with cooking spray or line with parchment paper and then pour in the bread batter.

Top with the remaining banana bread batter and smooth very lightly with a spatula as to not disturb strawberry cream cheese layer and pushing batter into corners and sides as necessary

In the loaf pan, transfer 1/3 of the bread batter.

I love both dates and apricots and usually have them in my pantry, but had never thought of stirring them into banana bread batter.

I basically made a small bowl of banana bread batter, minus the eggs (oats, oat flour, almond flour, stevia, baking powder, mashed banana, vanilla, almond milk).

Add the banana bread batter.

Combine all ingredients to make the banana bread batter.

The biggest challenge I have making these is to get the oven to heat as quickly as I can get the bread batter ready for it.

I love making smoothies everyday but also anticipate the incredible aromas of this banana bread batter!