Sentences with phrase «butter and cream cheese»

In the bowl of an electric mixer, or with an electric hand mixer, beat butter and cream cheese until smooth.

While rolls are baking, prepare frosting by beating butter and cream cheese together until light and creamy (5 minutes).

In a stand mixer cream butter and cream cheese together on medium, add sugar and vanilla seeds and continue mixing till fluffy.

Using electric mixer, beat butter and cream cheese in large bowl until smooth.

Using mixer, beat softened butter and cream cheese with electric mixer on medium speed 2 to 3 minutes, until smooth and creamy.

Begin frosting preparation by beating together butter and cream cheese on high speed with an electric mixer until creamy and fluffy.

In a large bowl, cream butter and cream cheese until smooth.

Add butter and cream cheese and pulse just until they form pea - sized pieces.

It's weird because it has peanut butter and cream cheese in it but somehow tastes like caramel dip.

For cream cheese glaze: In a medium, microwave - safe bowl heat butter and cream cheese for 30 to 60 seconds; just until melted.

Directions: Place butter and cream cheese in a large mixing bowl and blend until smooth.

But what really sets this pound cake apart is the combination of butter and cream cheese in the batter.

In a large bowl, beat butter and cream cheese at medium speed with an electric mixer until creamy.

In a large bowl, mix together the milk with the melted butter and cream cheese.

In a stand mixer fitted with the paddle attachment, cream the cold butter and cream cheese until combined.

Combine butter and cream cheese in a bowl fit with with paddle attachment of mixer.

Did microwave butter and cream cheese just to where it was soft.

Beat the soft butter and cream cheese then add caramel sauce.

Meanwhile, beat together the 1/2 cup butter and cream cheese together in a medium bowl until light and fluffy.

This is gorgeous!!!! Love that Challenge butter and cream cheese too!

Peanut butter and cream cheese come together to create this unique, chewy cookie.

My favorite real food nut butter substitutes are sunflower seed butter and cream cheese.

Add the remaining 4 Tbsp butter and the cream cheese to the pot.

Bring butter and cream cheese to room temperature and whip together in an electric mixer until light and fluffy.

In a large bowl, beat butter and cream cheese with an electric mixer on high speed until soft and creamy, about 1 minute.

Make the dough: In a mixer cream butter and cream cheese on high until well blended.

Set aside In a stand mixer fitted with a paddle attachment cream butter and cream cheese together.

In a mixing bowl, use an electric mixer to beat butter and cream cheese until light and fluffy.

Place butter and cream cheese in a bowl; beat with a mixer at medium speed until light and fluffy.

Mix equal parts of butter and cream cheese, add some sugar free icing sugar, blend well and spread on your lovely creation.

In the bowl of a mixer fitted with the whisk attachment, add butter and cream cheese.

Beat butter and cream cheese at medium speed with an electric mixer until creamy.

Beat peanut butter and cream cheese together until creamy.

Cream butter and cream cheese together; add sugar.

In the bowl of an electric mixer, beat butter and cream cheese on medium high until completely smooth about 2 - 3 minutes.

To make the filling, cream butter and cream cheese in a bowl until light and fluffy.

You will find that this flaky pie crust recipe is the best out there because the combination of butter and cream cheese used helps give...

Soften butter and cream cheese then add the rest of the ingredients until they are nice and smooth.

What to Order: For dinner, any house - made pastas, especially the ones made with alt - flours (just go for the degustazione); Sicilian semolina bread with caponata; for brunch, burnt cinnamon roll with apple butter and cream cheese frosting

Use a handmixer to mix butter and cream cheese until smooth.

Based in Las Vegas, the company produces a variety of bundt cakes from premium ingredients, including fresh eggs, real butter and cream cheese.

Rich chocolate brownies with swirls of peanut butter and cream cheese filling.

Mix together room temperature butter and cream cheese.

Put butter and cream cheese in the bowl of an electric mixer fitter with the paddle attachment.

1/4 cup ea butter and cream cheese, softened but cold 1/4 cup thick, raw honey 1 tsp vanilla Combine ingredients in a medium bowl and beat on high with a hand mixer, scraping sides, until smooth.

Packing bagels with peanut butter and cream cheese held us over so we could avoid those big stops for meals.