Sentences with phrase «cup chia seeds»

Chia Pudding Recipe 1 1/4 cups almond milk (I use homemade) 1/2 cup canned coconut milk 1/2 teaspoon pure vanilla pinch fine sea salt 1/4 cup chia seeds Topping Suggestions: Fresh fruit such as strawberries, mango, banana Pure maple syrup Chopped toasted almonds Ground cinnamon Shaved dark chocolate Shredded coconut

I blended one banana with 2 cups almond milk then added cup chia seeds covered it up and put it in the fridge for 20 min!

Creamy Chia Popsicles Recipe: 2 1/2 cups almond milk 1/4 tsp vanilla extract 1/2 cup sucanat 1/2 cup chia seeds Recipe Directions: In a small pot on low heat add sucanat and almond milk until sucanat dissolves, add vanilla extract and let cool.

Serves 2 Ingredients Roasted Pear 1 beurre bosc pear, peeled, halved 1 tsp cinnamon spray of coconut oil Chia Porridge 1/2 tsp vanilla bean paste 1 1/2 cup Luz Almond Milk 1/4 cup chia seeds Raspberry Coulis 1 cup frozen raspberries 1/4 cup water 1/2 tsp vanilla 1 tbsp maple syrup Method To prepare...

Makes two servings About 1 cup frozen strawberries About 1 cup frozen tart cherries (if available — sweet cherries are an alternate) About 1 cup coconut water (my favorite is Taste Nirvana with pulp) 1/4 cup chia seeds Handful of cashews

* To make ground chia seed, in a high - speed blender, grind 1/2 cup chia seeds on high until a fine powder forms.

1/2 cup coconut flour 1/4 cup chia seed meal 1/2 tsp sea salt 1 tsp dried basil leaves 1/4 cup coconut oil 1 cup boiling water (must be boiling hot when added) 3 Tbsp tomato juice

It's a 4:1 ratio of liquid to Chia seeds — so you can make as much as you'd like but we usually stick with: • 2 cups of your favorite milk — dairy, almond, soy • 1/2 cup chia seeds Optional add - ons: • 1/4 teaspoon cinnamon powder (to taste) • 2 - 3 scoops of your favorite protein powder (easy way to get in your collagen peptides!)

Several small jars with lids Large bowl Whisk 3 cups unsweetened almond or coconut milk 1/2 cup chia seeds Toppings like fresh or dried fruit, granola, nuts, seeds, or coconut flakes

4 matzohs (ground in Food Processor) 4 whole wheat matzohs (Ground in Food Processor) 1/4 cup flax seeds 1/4 cup chia seeds covered w / cold water, let rest, until gooey

vanilla extract 1/4 cup chia seeds Recipe Direction: Preheat oven to 350 degrees, in a 8 * 8 baking dish place parchment paper and set aside.

Serves 2 Ingredients Roasted Pear 1 beurre bosc pear, peeled, halved 1 tsp cinnamon spray of coconut oil Chia Porridge 1/2 tsp vanilla bean paste 1 1/2 cup Luz Almond Milk 1/4 cup chia seeds Raspberry Coulis 1 cup frozen raspberries 1/4 cup water 1/2 tsp vanilla 1 tbsp maple syrup Method To prepare...

3/4 pound rinsed and diced rhubarb 1/2 pound rinsed and quartered strawberries 1/4 cup honey 1/4 cup water 1/2 vanilla bean Juice of 1/2 lemon 1/4 cup chia seeds handful of nuts for garnish, optional

I always add 1/3 cup chia seeds, 1/2 cup ground flax, use 100 ml of applesauce which is a little more than 1/3 cup, 10 - 13 dates chopped up.

1 and 1/2 cups Almond Milk (how to make homemade) 1/4 cup organic cocoa powder (where to buy) 1/3 cup chia seeds (where to buy) maple syrup — to taste (I use about 3 to 4 tablespoons) 1 teaspoon vanilla extract dash of sea salt

salt 1/2 cup apple sauce 1/4 cup chia seeds 1 tsp.

For breakfast mix 1/4 cup chia seeds, 2/3 cup unsweetened almond milk - stir well until the chia swells, let sit while you shower and shave, and then enjoy a wholesome breakfast pudding.

1/2 cup So Delicious French Vanilla coconut milk creamer 1/8 cup chia seeds 1/4 teaspoon Saigon cinnamon 8 large kiwi fruit 1 strip dried mango 16 dried goji berries

You will need: 1/2 cup chia seeds 2 1/4 cups almond / coconut milk (DIY version HERE) 1/2 tsp vanilla powder If you want to make you're own nut milk you'll also need to pick...

I use 500g coconut yoghurt, 3 T freeze dried raspberry powder, 500g frozen raspberries, 1/2 cup chia seeds and then water to get it to the right consistency.

Super food [2 cups oats + 1/2 cup dried goji berries, mulberries, cacao nibs + quinoa flakes + 1/4 cup chia seeds, hemp seeds, pumpkin seeds + 2 tbsp maca powder + lucuma powder]

In an airtight jar (I use a Mason jar), add 1 cup coconut milk, 3 - 4 tablespoons sugar and 1/4 cup chia seeds.

So, now that I have mastered the technique of creating a magical chia seed pudding (using the ratio of 1 cup liquid to 1/4 cup chia seeds), I want to pass on the recipe I came up with taking what I liked about each recipe.

1/2 cup pumpkin seeds 1 cup shredded unsweetened coconut 1/4 cup chia seeds 1/4 cup sunflower seeds 1 Tablespoon coconut oil 2 Tablespoons pure maple syrup (or stevia, to taste) 1 teaspoon pumpkin pie spice 1/8 teaspoon sea salt

INGREDIENTS 1/4 cup chia seeds 1/2 cup full - fat coconut milk 1/2 cup almond milk (I use homemade almond milk) 1 tbsp agave (maple syrup works too) 1 tsp cinnamon 1... Read More

3) Cacao Chia Pudding - Whisk together 1 1/2 cups almond milk, 1/3 cup chia seeds, 1/4 cup cacao powder, 1 tablespoon cacao nibs and 1/4 cup maple syrup in a large bowl.

Ingredients you'll need: 2 1/2 cups puffed / popped quinoa 1/3 cup chia seeds 1 Tbsp hemp seeds 1 cup peanut butter 1/2 tsp sea salt 1/2 cup maple syrup (or... Read More

Hi Anna, Yes, the recipe should read: 1/3 cup chia seeds, ground into a powder.

So, please tell me which it is — 1/3 cup ground chia seed powder, or 1/3 cup chia seed, ground to a powder.

The recipe states «1/3 cup chia seeds, ground into a powder.»

1 cup light coconut milk 1/2 cup unsweetened vanilla almond milk 1/4 cup chia seeds 2 tablespoons unsweetened shredded coconut 2 tablespoons turbinado sugar 1 cup fresh blueberries

It's rising now, so I don't yet know how it will turn out, but I am wondering now if what you meant was «1/3 cup ground chia seed powder» rather than «1/3 cup chia seed, ground to a powder.»

So, I took 1/3 cup chia seeds, ground them into a powder, and added all of it to the recipe.

powder peanut butter (I used p2b) 1/4 cup chia seeds 1/4 cup apple sauce 1/2 cup agave nectar 2 tbsps.

You can also add in: 1/8 cup flax seed meal, 1/8 cup chia seeds, 1/8 cup sunflower seeds.

1 cup ground almonds 1 1/2 cup sliced almonds 1 cup chia seeds 1 cup unsweetened coconut flakes 1/2 cup pumpkin seeds 1/2 cup sunflower seeds 2 tbsp sesame seeds 2 tbsp flaxseed ground 1 cup pecans, chopped 1/2 cup / 60g coconut oil melted 1 tbsp vanilla extract Pinch of sea salt 1 cup sweet potato puree 2 tsp ground cinnamon

1 cup sunflower seeds soaked in 1 cup water overnight to allow for germination 1 cup sunflower seeds dry 2 cups walnuts 1/2 cup raw tahini 3/4 cup coconut oil softened / melted 3/4 cup chia seeds 2 Tbsp.

1/2 cup hemp seeds 1/2 cup finely shredded coconut 1/4 cup chia seeds 3 eggs 1/4 cup coconut flour 1/4 cup coconut oil, melted (melting it is really important!)

whipped butter, softened 1/2 cup sugar (I used muscovado) 1/3 cup chia seeds 2 large bananas (smashed) 1/2 cup almond milk Recipe Directions: Preheat oven to 400 degrees and grease a medium loaf pan and set aside.

Pour into a bowl, add in 1/4 cup chia seeds.

1 cup brown rice flour 1/2 cup tapioca flour 1/2 cup almond flour 1 cup oat flour 1 & 1/4 cup brown sugar 1/2 cup coconut flakes 1/4 cup chia seeds 1 tablespoon cinnamon 1 tsp xanthan gum 1 tsp salt 1 tsp baking soda 3/4 cup olive or coconut oil 1 tablespoon apple cider vinegar 6 tablespoons soy milk (or almond milk, rice milk, etc) 1 tablespoon Kahlua liquor 1 vanilla bean, split and scraped of beans

vanilla extracts 1/4 cup chia seeds 1 cup rolled oats 1/2 cup all - purpose flour 1/2 tsp.

- In a large bowl, add 1/2 cup chia seeds and mix in the strawberry coconut mixture from the blender.

2 cups shredded coconut 1/2 — 1 cup hemp seeds (less if you choose to add dried fruit to your base mix) 1/2 cup chia seeds 1/2 cup whole or coarsely ground flaxseeds (I grind mine) 1/4 teaspoon sea salt OPTIONAL (I had more spices than the recipe calls for) 1/2 cup chopped dried fruit 1/4 — 1/2 teaspoon various spices.

Serves: 2 Ingredients: Chia pudding: 1/4 cup chia seeds 1 cup almond milk,... Continue Reading →