The crust, made with a mixture
of graham crumbs and animal cookies, has a unique taste and texture that will have everyone asking how you made this dessert!
To make an almond graham crust, use 2/3 cup almond flour and 2/3
cup graham crumbs, along with the butter and sugar.
I don't think I've ever
seen graham crumbs used in a batter like this - I can't wait to try it!
I'm hoping to make it this week since I recently found some gluten -
free graham crumbs at my local grocery store.
I added a small layer
of graham crumbs to the bottom of the glass for that yum factor and it gave a little extra wow to each delicious bite!
Thick, thin, cookie butter
vs. graham crumbs, whatever the name may be, you don't have to make ANY excuses for this treat, Carla.
Along with the crumbs, I added the brown sugar and cinnamon called for in the graham crust and added those ingredients to my never fail flour / butter crust recipe, reducing the butter to 5T, combing all with the ice water; thereafter proceeded with this recipe as directed, all along assuming a
little graham crumbs was better than none.
When ready to serve, place squares on chocolate bark, if desired, or a small plate dusted
with graham crumbs.
For the crust, instead of chocolate wafers, I used 1 cup of
normal graham crumbs, with about half a cup of cocoa powder and about half a cup of sugar to add a bit more sweetness to the crust.
Cheesecake Factory Pumpkin Cheesecake Ingredients: Crust: 1 1/2
cups graham crumbs 5 Tbsp.
Press
your graham crumb mixture into the bottom of your serving dishes.
Press
the graham crumb mixture evenly into the bottom of the 8x8 square pan.
Can you clarify where the crust (
graham crumbs and melted butter) fit it?
They were s» more cupcakes — > chocolate cakes, ganache glaze,
graham crumbs and meringue frosting ghosts.
It's basically a cheesecake crust recipe, usually made with the basics of butter, graham cracker crumbs and sugar, but in this case we substituted
the graham crumbs for coconut flour and almond meal.
Top with a hearty sprinkle of
the graham crumbs and 1/2 of the cherries.
Combine
the graham crumbs, white sugar and melted butter in a small bowl.
These popsicles come out so creamy, and you can actually see and taste
the graham crumbs.
Love the cheesecake flavor and that you can taste
the graham crumbs!
Stir in
the graham crumbs and coconut.