Sentences with phrase «into nut butter»

I just made this and it hasn't turned into a nut butter.

Coconut butter is usually found in the nut butter section of the grocery store, and it is dried coconut that is blended into a nut butter consistency.

The other benefit of course is being in control of what goes into your nut butter.

I use it in my smoothies, mixed into nut butter, baking and hot chocolate.

Add them to your breakfast juice, cut up into a salad for lunch, or dip into nut butter for a delicious snack!

Place the pecans in a food processor and run it until the pecans are transformed into a nut butter.

The same applies to sugar the more you put into the nut butter the tougher it gets so no added sugar.

, I always add melted coconut oil / butter into the nut butters.

You can also use a food processor fitted with a steel blade to do this, but it's hard to keep the nut meal from turning into nut butter.

I love the small size and small price tag, but it takes a few minutes longer to turn the nut into a nut butter than a larger food processor.

I used to alway just slightly roast mine before making into a nut butter, and i've had success every time and never need to add oil.

To make the filling place the nuts in a food processor and allow them to blend into a nut butter, this should take about 5 - 10 minutes depending on the strength of your processor.

The first stage of processing will be turning your hazelnuts into nut butter, I did this by using the grind function until it resembled something like ground almonds and then processed on low speed until it became a smooth butter.

You can grind the almonds yourself by pulsing them in a food processor until very fine, adding a teaspoon or so of cornstarch to help keep the almonds powdery and prevent the nuts from overprocessing into a nut butter.

I bet they would be awesome in a trail mix or turned into a nut butter!!

Keep the chai spices out of mulled wine this winter and try them spun into nut butter instead.

Peanuts, cashews and macadamia nuts have more natural oils (fatty acids) so they turn into nut butter quite easily.

I use them almost daily — in smoothies, soups or stirred into nut butters.

Some have been ground into nut butters or «spreads,» which now - a-days are often interesting hybrid concoctions filled with more hydrogenated oils, sugar and additives than nuts themselves.

You can also fold a little turmeric into nut butter or hummus, whisk it into homemade vinaigrette, or stir it into oatmeal along with coconut milk, maple syrup, cinnamon, and nuts or sesame seeds.

Hemp nuts may be ground and turned into nut butter for spreads and sandwiches.

What other machine can make soft serve out of frozen bananas, grind grains into flour, transform nuts into nut butters, slice root vegetables for chips, grate carrots for a slaw, blend perfect pesto, turn chickpeas into hummus, and magically transform dates into truffles?

But who knew that with a little patience it could be so easy to make on your own AND that by making your own nut butter at home you can control what goes into your nut butter.

It sounds like you over-processed the dry mix and the pecans started to release their oils and turn into nut butter.

Just process the nuts until they turn into nut butter.

Add almonds and oil to a food processor and grind until the nuts start to release their oils and the crumbs turn into nut butter.

Don't overprocess or it will start turning into nut butter.

I love pecans, and have never even thought to make them into a nut butter!

Take care not to over-process the nuts, as they will turn into nut butter.

Add cocoa powder and mix it into the nut butter with a fork.

Place all ingredients into a food processor and pulse until the mixture is smooth, but stopping before the cashew turns into a nut butter.

My poor food chopper would never be able to handle turning these into nut butter but it would be sooooo good!

Process until fine (not too long or it will start to turn into nut butter!)

The Wonder Junior gives you more options to mill several types, nuts into nut butters, coffee, flax, and many other items not possible in more expensive grain mills.

The nutty roasted, salted cashews swirled together with cinnamon and vanilla turn me into a nut butter monster.

For those that are nut - free, I would suggest to grind up raw sunflower kernels in a food processor into as fine a flour as you can get, being careful not to turn it into a nut butter.

Speculoos Cookie Butter Because our favorite thing in the entire store is spiced cookies, ground up into a nut butter - like paste that we can spread on endless slices of toast and also eat with a free - sample spoon when lines get too long and times are tough.

Using a Vitamix unfortunately prohibits that as it turns it into a nut butter.

Not too long, or it will turn into nut butter!

(< — duh) I like to start with raw nuts when I'm making my own nut butter, but raw nuts are harder to turn into nut butter than roasted nuts, so I usually lightly toast them in my toaster oven before blending.

It sounds like you over-processed the dry mix and the pecans started to release their oils and turn into nut butter.

Grind them until just before they release their oils and turn into a nut butter.

For those that are nut - free, I would suggest to grind up raw sunflower kernels in a food processor into as fine a flour as you can get, being careful not to turn it into a nut butter.

Buuuut if you are so not into nut butters, my sincerest apologies.