Sentences with phrase «mini muffin cup»

Spoon batter into mini muffins cups until almost full.

She serves them in mini muffin cups for easy eating.

Ideally, line 9 mini muffin cups with mini paper liners.

Fill the prepared mini muffin cups about half full.

Once the dough is nice and evenly mixed, you'll want to divide it equally between 24 non-stick mini muffin cups.

I just ordered some silicon mini muffin cups and am going to give it a go and see what happens.

For the class I put the crust into mini muffin cups.

If desired, trim and place in mini muffin cups to serve.

Divide mixture evenly among the prepared mini muffin cups.

Little cocoa bites... I made a version with pure cocoa butter and vanilla powder as a mild creamy base and a way to hold the berries together, then I went on to melt some dark chocolate into the bottom of mini muffin cups and topping with chopped macadamias and inca berries.

I lowered the sugar to just under 1 cup, and i put them in mini muffin cups so that they were easily preportioned and reduced bake time to 15 mins.

Made these in mini muffin cups for a Halloween brunch and they got demolished!!

Coat mini muffin cups with cooking spray.

I used some silicone mini muffin cups, but even if you have a metal tin you can press these into the tin and form them in the shape you want, freeze them until solid (or close to!)

I might put them in mini muffin cups next time and drizzle chocolate over them, they'd be easier to hang onto (plus the cup would catch any crumbles!)

Scoop into lined mini muffin cups and bake at 350 for about 12 - 16 minutes.

(Can also use mini muffin cups.)

Line 12 mini muffin cups with paper liners.

Just melt whatever quantity you have mini muffin cups for, add a bit of coconut oil if desired, Stevia chocolate flavor (5 - 10 drops) plus Stevia vanilla creame (3 - 5 drops) and about 1 chopped macadamia nut for each «muffin cup.»

You may need to adjust this recipe slightly if you are making larger or smaller molds, or if you don't want to hunt a skull mold down you can make this recipe in mini muffin cups, check out this peanut butter cup recipe for details.

Divide the batter evenly between 22 mini muffin cups, filling each about 2/3 full.

Cut the bacon in half and press it into the mini muffin cups.

These mini muffin cups have good reviews and are some of the least expensive I've seen online.

Pipe the filling into the cookie cups, which have cooled for 30 - 60 minutes in the fridge before removing each from the mini muffin cups, or overnight (covered) on the counter).

Are you talking about the regular cupcake size tin or the mini muffin cups?

Spoon 1 teaspoon of the black mixture into each mini muffin cup so that it forms a thin layer above the already solid white layer.

Spoon 2 teaspoons of the white mixture into each mini muffin cup and refrigerate for 1 hour to set.

Fill each mini muffin cup with about 2 teaspoons batter and bake until set, about 20 minutes.

I baked them for the same amount of time in 12 mini muffin cups and I waited until after everything was mixed before I added the baking powder.

Press about 1 1/2 teaspoons crumb mixture into the bottom of each of 48 mini muffin cups coated with cooking spray.

Put the ball into one of the mini muffin cups and fill it to the top.

Spoon a small amount into each mini muffin cup, using a brush (or a popsicle stick) to push the chocolate up the sides.

Spray a mini muffin tin with non-stick spray, and spoon 1 Tablespoon of batter into each mini muffin cup.

Fill the mini muffin cups all the way to the top.

Scrape mixture into plastic bag or pastry bag and fill mini muffin cups, or spoon mixture into mini muffin cups.

I put a single wonton wrapper into 24 mini muffin cups, made the same amount of filling and divided it between the cups and then topped it with the shredded cheese and baked them at 375 for 12 minutes.

(I used a kitchen spoon and estimated) of the graham cracker crumbs into mini muffin tins (mixture should fill 20 - 24 mini muffin cups).

For a wow - worthy party app, try this recipe in mini muffin cups to create perfectly poppable bites.

Divide batter evenly between 48 mini muffin cups that have been well greased.

Remove from heat and pour about 1/2 teaspoons of white chocolate into each mini muffin cup, using about 3/4 of the melted chocolate.

Remove from heat and pour about 1/2 teaspoon of melted chocolate into each mini muffin cup, using about 3/4 of the melted chocolate.

Spray 48 mini muffin cups or 24 regular muffin cups with non-stick cooking spray.

Easy to make... especially if you warm your almond butter a tad in the microwave to make it a little easier to spread into the mini muffin cups!

Wouldn't I just prepare 20 mini muffin cups?