Sentences with phrase «of kale»

Just wash and dry a bunch of kale leaves.

Top with a dollop of yogurt and a handful of kale leaves.

One cup of kale contains just 33 calories, all of your recommended vitamin A and vitamin C intakes for the day, and it is rich in calcium too.

When ready to eat, place a handful of kale in a soup bowl, pour in soup, and finish with a drizzle of vinegar and a pinch of salt and pepper.

I made this with spinach instead of kale and it was wonderful.

I've had lots of kale salads and one of my favourite quick dinners is stir fried kale with fried eggs.

You can get a lot of kale into one bite when you cook it down this way, which is great for your body!

Steam 2 to 3 heads of kale for the week and eat everyday.

I've made lots of different types of kale chips but this particular version is my favorite.

If you're a fan of kale salad, you'll love this recipe.

Different types of kale leaves will have a different flavor and texture.

We used a curly variety of kale for this juice recipe, but you can use whatever type you wish.

It's not really much of a recipe — you'll have to taste them to make sure you have enough flavor / ingredients based on the size / amount of your kale chips.

The beans were tough and chewy, although the taste of the kale with the lemon, garlic and toasted walnuts was wonderful.

I forgot to buy spinach and used a bit of kale instead.

Combine the exceptional health benefits of kale with the ones of parsley and broccoli and you get a nutrient powerhouse salad.

Add torn pieces of kale leaves right before serving, letting them cook gently in the hot soup.

Try a handful of kale with mango, banana, and apples.

Steam a bunch of kale for five minutes and put in blender with 1/2 cup walnuts and 4 cup of the water from steaming the kale — add a little salt if you like.

I finally ran out of kale from my garden.

The thought of drinking something full of kale for my meal just didn't appeal to me very much.

I love the combination of kale salad with winter squash, and pomegranate.

I have a ton of kale from my CSA and this was a great use for it.

I just put it on top of a kale salad so I didn't make the cream cheese.

I end up eating the whole bowl of kale just by myself.

This would pair well with chicken or turkey, or would be fantastic over a bed of kale if you still want some greens in your salad.

Thanks for sharing, loved the addition of kale in here, as cold as it is, other kinds of salads are not so inspiring these days.

Turn a boring bag of kale into this salad and watch it disappear.

Pull the leaves in bits from the thick stalks of your kale.

Oh, I just bought a whole bunch of kale from the farmer's market!

So if you make a full batch of cheese like the recipe on the kale chips page, you would have enough cheese for a half batch of kale chips and 5 stuffed peppers.

Bring a large saucepan of water to a boil; add half of kale.

These flavorful burgers are made of kale, garlic, white beans and sunflower seeds!

Note: The flavor of kale leaves is stronger than spinach, so you might want to start with spinach, or do a blend of 2 cups spinach and 1 cup kale leaves.

Also the lemon juice cuts the bitterness of the kale down a notch while the olive oil will make the kale easier to chew.

Plus, the sturdy texture of the kale holds up well in a salad, and provides an extra crunch when eating.

One serving of kale contains 3 grams of protein, 2 grams of fiber and roughly 35 calories.

I like to start with two different kinds of kale to add a variety of colour.

Step 4: Cut out the hardest parts of stem of kale leaves and was thoroughly.

I would double the amount of sun - dried tomatoes and cut the amount of kale by about a third.

I am wondering if he is on a regular diet of kale smoothie?

My only change for next time is to make sure I use only the leafy part of the kale.

Add one piece of kale at a time and blend well.

But one major way in which they stand out from other on - trend products is in their use of kale — a point of differentiation that is far from a novelty.

We feel that 7 grams of fiber per 100 calories of kale is just too much fiber to fail in the digestive benefits category.

The bright, fresh green color of the kale pesto is what's doing it for me here!

This recipe calls for a powerful antioxidant blend of kale, apples, zucchini, ginger, parsley, lime juice, almond milk, and avocado.

This is a nice sweet flavored kale juice recipe that brings together a good mix of kale and root vegetables.