So, I save this caramel for special desserts or just have a little teaspoon
spread over toast to keep my tummy happy.
Put the roasted cauliflower into a large bowl,
sprinkle over the toasted almonds, and slowly pour over the vinaigrette, stirring to ensure everything gets a good dose.
Spread it
all over your toast, sandwiches, wraps, or even make it into a pasta sauce by adding almond milk!
Enjoy in a tortilla as a wrap,
over toast for a sandwich, or on top of your favorite salad.
Sprinkle 1 teaspoon each of chopped pistachios, pomegranate seeds and cacao
nibs over the toast.
Or perhaps it's something to do with how evenly you spread the butter or
jam over the toast?
Sprinkle 1 teaspoon each of chopped pistachios, pomegranate seeds and cacao
nibs over the toast.
It goes
great over some toasted ciabatta bread, and some of my friend's who've made it have poured it on top of pasta.
Creamy turkey or chicken is ladled
over toasted English muffins, browned under the broiler and topped with cheese and herbs for a quick and satisfying weeknight meal.
Enticing petite plats include Moules Vinaigrette — steamed mussels served chilled and topped with tangy garden dressing; Fricasée de Crevette — sautéed shrimp in roasted garlic, basil and parsley butter
over toasted crostini; and Assiette de Blinis — a puff pastry assortment which includes smoked salmon and crème fraiche, apple compote and brie and gruyère cheese.
Then
slather over toast, crackers, put in a pot and dip your veggies in — whatever you do, enjoy!
Add the remaining butter to the pan, and as soon as it melts lay the remaining piece of bread
over it toasted side up.
She suggests spooning the sauce
over Toasted Almond Ice Cream or just keeping it on hand for a late - night chocolate craving.
Spinach baked eggs topped with habanero cheddar, served
over toasted ciabatta make the perfect brunch meal!!
Serve
ladled over toasted or fried sourdough bread or chicken and vegetables if you are grain free.
One tablespoon of Nutella (say, spread
over a toasted slice of whole grain bread or some whole wheat crispbread) only adds 100 calories to your day.
Starbucks new holiday beverage starts with signature espresso poured
over toasted white chocolate mocha sauce, followed by steamed milk and topped with whipped cream and candied cranberry sugar.
It's hearty, healthy, full of flavor, and, when served
over toasted Israeli couscous or brown rice, a complete meal.
Go heavy handed and just slice chunks off the block to melt, you get the best
coverage over the toasted bread before plunging into the Guinness scented, onion filled broth.