Wow this looks amazing and sugar free I'm a massive fan of banana bread and
often make for breakfast so I'll definitely be giving this a shot!
I've
made this for breakfast many times while we were camping in our RV, and even when we were tent camping at the beach, because you only need one pan!
I
still make these for breakfast a few times a week too — my husband and son love them even though they aren't doing low carb so it works great for us.
They're perfect and easy to
make for breakfast on the run, and are especially good on busy school mornings.
This is a tried and true recipe that I
often make for breakfast, brunch, dinner, snack, and sometimes for camping trips, in the form of muffins.
You totally have me drooling this morning and in the mood to head to the market and buy all of the ingredients to make this for breakfast!!!
(She's not dramatic at all, I promise...) Anyway, I almost always have all of these ingredients on hand (though, the almond flour is a new one for me), so it was super quick and easy to
make this for breakfast without any prior thought.