Sentences with phrase «white chia»

This white chocolate pudding is made with white chia seeds for a unique twist.

I'm probably going to be using white chia seeds exclusively in the future due to their even more neutral color and flavor.

This white chocolate pudding is made with white chia seeds for a unique twist.

I also will eat white chia pudding with almond milk and add fresh berries - ALSO so good!

So as soon as I got up that morning I mixed a cup of white chia seeds with some milk, vanilla bean extract, vino cotto and honey.

1/4 cup poppy seeds 1/2 cup non-dairy milk 2 tablespoons white chia seed powder 1 1/2 cups gluten - free all - purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1/2 cup powdered stevia * 1/4 cup raw cane sugar * 1/3 cup melted coconut oil or grape seed oil 1 teaspoon vanilla extract 1 teaspoon almond extract freshly squeezed juice of 1 lemon zest of 1 organic lemon

If you use chia seeds, get white chia and grind to a powder first (otherwise you'll have black speckles in your dough, and it looks vaguely like bugs...)

It takes very little time to make, you can do everything in the food processor - and hey, if you can't find white chia seeds this works great with black too.

3 cups puffed brown rice cereal 1 cup sliced almonds 1/2 cup shelled salted pistachios, roughly chopped 1/4 cup white chia seeds 1/2 cup honey 1/2 cup smooth peanut butter 1-1/2 ounces bittersweet chocolate, roughly chopped 1 teaspoon coconut oil 1 teaspoon flaky sea salt

I also will eat white chia pudding with almond milk and add fresh berries - ALSO so good!

All natural and very hard to find, these organic white chia seeds are a nutritious powerhouse.

Since I made a double batch I used 100 ml water and 2Tbspn white chia seeds; then just mixed that into the rest of the wet ingredients.

1 c pineapple chunks 3/4 c grated carrots 1/2 c chilled coconut water 1/2 c ice cubes 2 Tbsp unsweetened dried coconut flakes, toasted 2 tsp agave nectar 2 tsp white chia seeds 1/2 tsp turmeric (optional)

When we saw white chia seeds in the organic supermarket some weeks ago, I told Nora we should give it another try.

I also added white chia seeds for texture and nutritional value.

Raw Raspberry Chia Sauce 1 1/2 cups fresh or frozen raspberries (defrosted) 1 Tbsp white chia seeds 1 Tbsp rice syrup

So first stop was to buy some milled white chia seeds and gluten free bread flour.

White chia flour is perfect for baked goods, smoothies, or mixing into yogurt.

The final version of my kheer (rice pudding) will look much prettier than this; I ordered white chia seeds for it, which should arrive in the mail tomorrow.

I used Health Warrior white chia seeds — use them everyday in my overnight oats!

Salba is only the two registered varieties of the seed and is white, but one should know that there are other white chia seeds in the Salvia hispanica L. or chia family as well.

I prefer using white chia (black works as well but results in black - flecked baked goods... in this case the batter is dark anyway so it doesn't matter).

In this case, use about 3/4 cup of ground white chia.

I just ordered another bag of white chia seeds and the organic cacao powder came in just the other day!

1/2 cup no sugar added tart CHERRY JUICE (like R.W. Knudsen) 1 cup WATER 3 tablespoons white CHIA SEED 2 tablespoon liquefied HONEY 2 tablespoons fresh LIME JUICE

If you use chia seeds, get white chia and grind to a powder first (otherwise you'll have black speckles in your dough, and it looks vaguely like bugs...)

It takes very little time to make, you can do everything in the food processor — and hey, if you can't find white chia seeds this works great with black too.

Now you have one red chia pudding (with the pureed raspberry) and white chia pudding (without raspberry puree).

ORGANIC WHITE CHIA SEEDS are gluten free, non-GMO, and certified organic.

1 large, organic grapefruit, peeled and de-seeded 1 inch fresh ginger, de-skinned and chopped 1 tsp pure vanilla extract 1/2 cup raw, unfiltered honey (add a little more or less to taste) 1/4 cup coconut milk (full fat) 1/3 cup white chia seeds (black are fine too!)

Serves: 5 Nutrition: 335 calories, 19.4 g fat, 5.5 g saturated fat, 38 mg sodium, 40.8 g carbs, 10.4 g fiber, 29.1 g sugar, 7 g protein (calculated with white chia seeds and raw agave nectar)

I've never used chia seeds before and when i looked them up at tescos i can find black and white chia seeds.

Add the mashed banana to a small container - I like to use glass mason jars, followed by the white chia seeds, vanilla extract, and ground cinnamon.

In the picture there is a white chia layer and a chocolate oats layer, but in the recipe you mix the oats and chia together?

C — I wouldn't recommend doing that as the colour will be grey (might be better if you use white chia seeds?)

There are both black and white chia seeds but that shouldn't make a difference, as far as I know.

I topped it off with a strawberry lemonade popsicle and some white chia seeds to seal the deal.

I used puffed brown rice cereal along with almonds, pistachios and white chia seeds.

I also got some white chia seeds to try for the first time and I got Nick a case of clif bars as he love snacking on them!

All natural and very hard to find, these white chia seeds are a nutritious powerhouse.

Serve in a bowl and top with blackberries, blueberries, raspberry powder, shredded coconut, white sesame seeds, white chia seeds and edible flowers...